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Archive for September, 2025

Interviewed by Brenda S. Cox

“As soon as he can light upon a bishop, he will be ordained. I wonder what curacy he will get!”–Anne Steele, about Edward Ferrars in Sense and Sensibility.

A few days ago, I told you about a fascinating new book on Henry Austen. The author is a retired Church of England bishop, living in Farnham, where Henry Austen served as perpetual curate of the parish church. (A perpetual curate was a curate, substituting for the rector or vicar holding the living of that church. “Perpetual” meant that he could not be fired; he could keep his job for life, just as a rector or vicar did. However, his salary was still only a portion of the tithes that supported the main, absentee clergyman.)

I asked the Right Reverend Dr. Christopher Herbert, who is now a Visiting Professor of Christian Ethics at Surrey University, about his journey in writing this book.

Jane Austen’s Favourite Brother, Henry, was written by an Anglican bishop, Christopher Herbert

Jane Austen’s World: Rev. Herbert, what led you to write Jane Austen’s Favourite Brother, Henry?  How did you get interested in Henry Austen?

Rev. Herbert: In retirement I live in Farnham, Surrey, only a few miles from Chawton. I am the Patron of the Farnham Castle Trust; Farnham Castle was once one of the major homes/palaces of the Bishops of Winchester. At a Trustees’ meeting, discussing how to attract more visitors to the Castle and Farnham, I wondered if there might be some connection with Chawton and Jane Austen. The other Trustees did not know of any, but a friend pointed out an article in the Farnham Herald mentioning a man called Henry Austen christening a baby in the parish church of St Andrew’s. [JAW: This story opens Herbert’s book.]

I followed this up, checking the Parish Registers at the Surrey History Centre, and found many signatures in Henry’s hand—and of course, he was Jane’s brother. I was fascinated. Who was he? How did he become a Perpetual Curate in Farnham? What was his story?

At that point, all that I had were his dates of birth and death, and a few insights from Wikipedia. I had no intention of writing a book about him, but the more I researched his life, the more intriguing Henry became. By the way, my book’s publication in the 250th Anniversary Year was pure chance. I had no idea that was coming up when I raised my initial question!

JAW: How long did it take you to research and write the book?  What were some of the most interesting sources you found?

I took well over two years to research and write the book. That might seem a short period of time. However, in my earlier work as a diocesan bishop, with over 400 churches in my diocese, plus membership of the House of Lords and other national and international responsibilities, I was accustomed to working very rapidly to fulfil all my duties. I also read for [pursued/studied for] an MPhil [Master of Philosophy] and a PhD in Medieval Art History at the University of Leicester whilst I was a bishop, and again, had been able to read and digest and write rapidly. So, I had some of the requisite research skills, and I loved the research process—that joy of discovering new and unexpected jewels.

My most useful primary sources were obtained from the Hampshire County Record Office where I was able to trawl through a great deal of original material, plus similar material such as the Parish Registers of St Andrew’s, Farnham, at the Surrey History Centre.

For secondary sources, I read biographies of Jane Austen by people such as Claire Tomalin, and David Cecil, and accessed the huge online resources of JASNA, etc. I was helped greatly by the staff at Jane Austen’s House, Chawton, and, of course, re-read all of Jane’s novels, plus the utterly invaluable edited version of Jane’s letters by Deirdre Le Faye and invaluable and scholarly papers by people such as yourself [Brenda Cox], John Avery Jones, et al.

Of course, as is often and frustratingly the case, after my book had been published, I came across some more primary material at Winchester College. The researcher’s life, as you know, is littered with ‘if onlys’. [I encouraged him to find a place online to publish his further research.]

Amongst the most interesting material were the Parish Registers of Bentley and Farnham. Those gave me enlightening insights about the lives of Henry and his parishioners.

JAW: What did you learn about Henry that interested you the most?

Apart from my obvious personal affinity with Henry as a clergyman, it was his time as a dealer in Army Commissions, a Banker, and a Tax Collector which I loved researching. I am not an economic historian and so my research in this area was very challenging. I would need to re-train in economic history to begin to fully understand every detail. This was the most difficult part to write, trying to get my head around the economic and financial landscape within which Henry worked.

Beneath all the top-layer elements of his life, I enjoyed delving beneath the wealthy surface and speculating on Henry’s motivations and methods of work. Walking the streets of London and investigating where he lived during this phase of his life was hugely enjoyable.

Following Henry through his banking downfall and his approach to his bishop to discuss the possibility of ordination required a great deal of ‘inner work’ on my part  to comprehend how and why that happened. I have interviewed hundreds of ordinands in my life. It was fascinating trying to get into the mindset of Henry’s bishop, Bishop Brownlow North, who lived in very different times to my own. Like Henry, Bishop North worked with different cultural assumptions than ours. It is such a challenge to try to stretch one’s sympathetic imagination into another era.

By contrast, and bathetically*, it was the fact of Henry having almost 1,000 bottles of wine in his cellars which sticks in my mind!

Henry Austen as a Clergyman later in life. Public domain via wikimedia.

JAW: What was something interesting you learned about Jane Austen herself in writing the book?

Oddly, it was spending time exploring Steventon and realising how isolated the Rectory and the village were in the late 18th and early 19th centuries. I had, of course, been to Jane Austen’s House in Chawton a number of times, but in my mind’s eye I had imagined Steventon as a quintessential English Village: village green, church, a few farmsteads, a pub, and even, perhaps, a game of cricket. That idea was completely shattered when I visited Steventon. The cultural life inside the Rectory must have been a great contrast to the isolated, scattered cottages of the poor inhabitants of the village. 

My understanding of the life of Cassandra Austen (Leigh) [Jane’s mother] grew as I thought of her coping with her own children plus the students boarding with them—all that food, oversight of the washing of bedding and getting it dry, all that hullabaloo inside the house during term-time. When did she have a moment to herself?  I began to wonder, as Jane watched her mother, how much Jane recognised the sheer logistical task her mother undertook to keep the ship happy, afloat and moving in the right direction.

This was the most fun part of the book to write, showing the inside of Steventon Rectory with all the liveliness and learning of Jane, Henry, and their siblings.

And, of course, Jane’s letters are an absolute delight. If only there were more…if only…

JAW: If you were able to meet Henry Austen personally, what do you think you would like about him? What would you want to ask him? What parts of his character might you find difficult or less pleasant?

I would enjoy his sense of humour, his generosity towards, and affection for, Jane, and his affection for Liza [his wife Eliza] and her son, Hastings. Not being a risk taker myself, I would love to hear about his own understanding of the nature of financial risk and entrepreneurship. When did he see the storm clouds brewing? Was ordination always at the back of his mind? Was it a kind of attempt to ‘give back’ to society, having enjoyed and then lost the fruits of worldly success?

I would find his undoubted attraction to the aristocratic level of society difficult, but I fully recognise that it was the 18th/early 19th century way. And when he was Perpetual Curate, I suspect I would have found his lack of awareness of the Farnham Workhouse very difficult. However, in fairness, I must add that it might simply be lack of evidence which leads me to suppose that he was not at his best with the poor and impoverished. So much information has been lost. I could be entirely wrong. 

JAW: Why do you think he was Jane’s favourite Brother?

I will say the idea for the title of the book was not mine, it was my publisher’s, but I am entirely happy with it. Why was Henry Jane’s favourite? He was obviously very close to her and looked to her for help whenever he hit a difficult or tragic patch in his life. They shared the same sense of humour, the same love of the quirks of society, the same interest in humanity. And it was Henry who went out of his way to ensure that her books were published. Besides, who but a favourite brother would actually volunteer to read Proofs!?

JAW: What would you like to tell potential readers about your book?

I hope that if they love Jane Austen, my book will reveal some lesser-known aspects of Regency society which might enhance their understanding of Jane and her novels. In brief, context really matters. But, most importantly of all, if my book leads to people reading or re-reading Jane, my hopes will have been more than fulfilled.

JAW: Thanks very much, Christopher! I loved Jane Austen’s Favourite Brother, Henry, and I think our readers will also.

Jane Austen’s Favourite Brother, Henry, by Christopher Herbert, is now available from the publisher, Pen & Sword, and from Amazon in the US and in the UK in hardcover. The Kindle version will be released September 30, 2025.

You can find out more about Dr. Herbert at https://en.wikipedia.org/wiki/Christopher_Herbert and https://www.chpublishing.co.uk/authors/christopher-herbert Since those lists of accomplishments, he has also been involved in the Royal Hospital for Neurodisability in London and the Lyme Resource Centre, a charity based in Scotland raising awareness of the growing incidence of Lyme disease and co-infections in Scotland and elsewhere in the UK.

*I looked up bathetic. It means “producing an unintentional effect of anticlimax.” Nice word!

Brenda S. Cox is the author of Fashionable Goodness: Christianity in Jane Austen’s England. She also blogs at Faith, Science, Joy, and Jane Austen.

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Book Review by Brenda S. Cox

“I had a letter from him [Henry], in which he desired to hear from me very soon—His to me was most affectionate and kind, as well as entertaining;—but there is no merit in that, he cannot help being amusing.”—Jane to Cassandra, April 8, 1805

“Henry at White’s! Oh, what a Henry!”—Jane to Cassandra, June 23, 1814 (when Henry attended an exclusive high class gathering celebrating Napoleon’s defeat)

Jane Austen’s Favourite Brother, Henry, by Christopher Herbert, gives an in-depth view of Henry Austen’s life, beliefs, and connections with Jane and her novels.

What a Henry

Henry Austen was apparently a lot of fun, and Jane loved her brother dearly. He was also quite versatile. At various times he was:

  • an Oxford student who produced a periodical called The Loiterer with his brother James,
  • paymaster and adjutant in the Oxford Militia,
  • army agent,
  • banker (of a bank that eventually failed),
  • receiver general of taxes,
  • Jane Austen’s own literary agent,
  • clergyman of several parishes,
  • chaplain of the British Embassy in Berlin, and
  • husband of Eliza de Feuillide and later of Eleanor Jackson (niece of Rev. Papillon of Chawton).

Christopher Herbert, in his fascinating new book, Jane Austen’s Favourite Brother, Henry, explores Henry Austen’s life through all these changes.

Culture and Current Events

I loved that Herbert gives lots of cultural details in going through Henry’s life. For example, in the chapter on Henry’s birth, we learn about childbirth practices at the time. During pregnancy, his mother Cassandra Austen, rather than buying special maternity clothes as we do today, would have widened her stomacher, used aprons to cover gaps in clothing, and loosened side lacings. A “churching” service would celebrate her survival of the very dangerous process of giving birth. Philadelphia Hancock, her sister-in-law, may have been there to help the mother before, during, and after the delivery.

The author speculates on what the children growing up in the the rectory may have read, who taught them to read and write, and where they obtained their books.

Current events and ideas are woven in alongside stories of Henry and Jane growing up. The balloon ascent of 1784 is described by quoting a magazine article of the time. We hear about battles, steam power, improvements and enclosures, and the Wesleyan revival which began at Oxford. We see how the ideas of contemporary writers such as John Locke, focusing on reason in understanding God and society, may have affected Jane Austen’s ideas of church and clergy in Mansfield Park, as well as her prayers.

Henry Austen as a Clergyman later in his life. Public domain via wikimedia.

Work and Money

An in-depth discussion explains Henry’s various jobs and what they involved. We see how his bank throve, launching Henry into upper ranks of society, and then failed. The author obviously did quite extensive research to dig this all up, and it was interesting to learn, for example, what exactly an army agent was. (For me, there was a little too much detail, since I’m not interested in finance; however, other readers may find this the most illuminating part!) It seems Henry had some financial dealings which were at least ill-advised, and possibly questionable.

Henry as Clergyman

After his bank failed, Henry reverted to earlier plans and was ordained as a clergyman. In Henry’s one extant sermon, he attacks pride and prejudices. Herbert says Henry is encouraging his congregation toward giving Catholics political rights, a major issue of that time. (See also “Sermons by Jane Austen’s Family.”) Herbert explores what Henry may have believed, also drawing from statements in Mansfield Park.

He also points out that Henry’s pastoral workload was much greater than that of Mr. Elton or other Austen clergymen. In one year, Henry performed 149 christenings, 34 weddings, and 105 funerals! All for very little income. He also had to deal with a new workhouse and other issues related to the poor of his parishes. Henry’s journey as a clergyman, his income and how he spent it, are further explored, as well as his anti-slavery work.

Jane Austen’s Novels

The author skillfully connects concepts to passages in Austen’s novels.  He also explains Henry’s role in getting her novels published. He concludes that there are still some questions about Henry’s life. But we do know that:

“without Henry’s determined and passionate commitment in getting Jane’s novels published, our lives, and the life of the world, would be so much the poorer.”

Amen!

On Thursday I will post an interview with the author, who is uniquely qualified to write this book. He is a former bishop of the Church of England, now living in Farnham where Henry Austen served as perpetual curate in the parish church. Farnham Palace, where the Right Revd. Dr. Herbert is a patron, was a home of the Bishops of Winchester.

I recommend this book to anyone who wants to learn more about Austen’s family and her world.

Jane Austen’s Favourite Brother, Henry, by Christopher Herbert, is now available from the publisher, Pen & Sword, and from Amazon in the US and in the UK in hardcover. The Kindle version will be released September 30, 2025.

Brenda S. Cox is the author of Fashionable Goodness: Christianity in Jane Austen’s England. She also blogs at Faith, Science, Joy, and Jane Austen.

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Ah, the novels of Jane Austen! In my teenaged mind they conjured up romantic tales, white muslin dresses, perfectly coiffed and finely dressed gentlemen, ballroom dancing, visits to Bath, and carriage rides through gentle rolling hills.

Early Austen films from the late 1930s to the 1970s BBC television series, concentrated on immaculate clothes and manners. The people in Austen’s plots lived graceful and beautiful lives. Although she added comic and/or mean characters who helped to make her plots memorable.

But, as I reread Austen’s novels throughout my adulthood, I realized she cared deeply about the plight of the poor and mentioned them frequently in her novels. Emma Woodhouse and Anne Elliott carried baskets of food to the less fortunate. Genteel families put together gift baskets for those who struggled during the holidays. Mrs Smith, Anne Elliott’s friend, lived in an undesirable neighborhood in Bath, and was so penurious that she depended on the kindness of others to survive and made trinkets to supplement her meager income. 

The environmental conditions of life in London and nearby cities from 1775, the year of Austen’s birth, through 1817, the year of her death was not mentioned in her wonderful books. But she must have known of the pervasive poverty in England, and especially about the pollution that was recorded in detail by people who lived in those times. Their records reveal that not everything during these years was a bed of roses.

In fact, the reality of life in Georgian London at the start of the 18th century was stark for a majority of the people, especially the poor.

The city was…a very dangerous and unhealthy place. Overcrowding, poor sanitation, and disease led to more people dying each year than being born. With contaminated drinking water, the streets acting as open sewers, and the choking atmosphere, diseases such as cholera, smallpox, and tuberculosis were widespread.” Georgian London 1714 – 1837

St. Paul’s Cathedral, from St. Martin’s-le-Grand Thomas Girtin British 1795–96, Public Domain image, Met Museum.

By 1800, the population had risen to the extent that London was probably the first city in the world with over 1,000,000 citizens. However the average life expectancy across London was still only 30 while in rural England it had risen to over 40.” Georgian London 1714 – 1837

In regard to this last statement, Austen, who died at the age of 41, barely attained the rural ‘over 40” life expectancy. Whereas her immediate family lived longer lives: father 75 yrs, mother 87 yrs, sister 72 yrs: and brothers Edward, 75 yrs, James, 54 yrs, and Francis, 91 yrs. Yet so many poor factory workers or individuals who lived in dire poverty in tenements and suffered from poor nutrition did not survive beyond the age of 30. The poorest died in their 20’s.

An old article in an old online site from the Republic of Pemberley, which has since been updated, discusses Some downsides of Regency London. (long), which includes the environmental conditions caused by pollution before and during Austen’s birth. 

Air pollution: Soot, Fog, and Smog

Nelson’s column, blackened. *3 link below

Coal was the primary source for heating and cooking in houses and shops during the 18th & 19th centuries. London and the industrial cities north of London used coal as their primary resource. Major cities produced so much soot that it spread everywhere. Even the spa city of Bath was affected.  

11 Trim Street, Bath, sooty. This building has not been cleaned to show the effects of soot.

Fog and smog were also the main results. In 1817 Sir Richard Phillips described the smoke of London spreading twenty or thirty miles from the metropolis and killing or blighting vegetation. He goes on to say:

“Other phenomena are produced by its union with fogs, rendering them nearly opaque and putting out the light of the sun; it blackens the mud of the streets by its deposits of tar, while the unctuous mixture renders the foot-pavement slippery; and it produces a solemn gloom whenever a sudden change of wind returns over the town the volume that was previously on its passage into the country.” ( “A Morning’s Walk from London to Kew” (page 11) Sir Richard Phillips, 1817. Googlebooks text is online.)

Keeping clothes clean for long was nearly impossible in a city filled with chimneys. Considering the pervasive smoke and soot, one wonders how long delicate white muslin gowns or white shirts would stay clean. One would walk around the city for a few hours, only to find that those garments looked grubby. Wealthy individuals could afford to change their clothes frequently to look respectable, but the working and lower classes did not have such a luxury. Unlike the rich, they could not pay laundresses to wash their clothes frequently. 

The consummate Georgian dandy was Beau Brummel, whose first biographer, Captain William Jesse, quoted Brummel as saying about the maintenance of his clothes: “No perfumes, but very fine linen, plenty of it, and country washing.” In other words, those with the means sent their laundry to country villages for a thorough washing.

Effects of chimneys during the Industrial Revolution

A more serious effect of all those coal fires in towns and cities, like London and Bath, was smog. 

“…unpleasant, choking smog spoilt food, smutted linen and buildings and suffocated vegetation. It also suffocated the citizens. As early as 1610 a surveyor complained that the chimneys proliferating in the country ‘raise so many duskie clouds in the ayre [which] … hinder the heat and light from the Sunne from earthly creatures” (Hubbub: Filth, Noise, and Stench in England, 1600-1770, Emily Cockayne, p. 209, Yale University Press, 2007) Hubbub is also available for free on the Internet Archive

An EPA Journal article written by by David Urbinato in 1994 mentions the following:

“Smog in London predates Shakespeare by four centuries. Until the 12th century, most Londoners burned wood for fuel. But as the city grew and the forests shrank, wood became scarce and increasingly expensive. Large deposits of “sea-coal” off the northeast coast provided a cheap alternative. Soon, Londoners were burning the soft, bituminous coal to heat their homes and fuel their factories. Sea-coal was plentiful, but it didn’t burn efficiently. A lot of its energy was spent making smoke, not heat. Coal smoke drifting through thousands of London chimneys combined with clean natural fog to make smog. If the weather conditions were right, it would last for days.”

Animal pollution:

In the late 18th century and throughout the 19th century, London was filled with horse manure and urine from the thousands of horses that pulled Hansom cabs and other vehicles. The manure and urine, along with the carcasses of dead horses, polluted the city with the stench and poisoned water, which threatened the health of its residents. 

Manure produced:

In London, 50,000 horses produced 570,000 kilograms of manure and 57,000 liters of urine each day. Horses, it was calculated, produced 15–35 pounds of manure per day each.

“Each horse also produced around 2 pints of urine per day and to make things worse, the average life expectancy for a working horse was only around 3 years. Horse carcasses therefore also had to be removed from the streets. The bodies were often left to putrefy so the corpses could be more easily sawn into pieces for removal.” The streets of London were beginning to poison its people.” –   The Great Horse Manure Crisis of 1894: Historic UK  

One should also take into account the number of oxen, mules and donkeys used for hauling. Big dogs pulling carts did their business in the streets as well. Add the drovers who came from all parts of the Kingdom driving livestock to market: the problem of cleaning the streets of effluvium and stench became an almost impossible fight. 

“During Jane Austen’s time and into the earliest days of the twentieth century, crossing sweepers made a living sweeping pedestrian crossings, stoops, and sidewalks of horse manure and litter” – Jane Austen’s World, 2007. 

Crossing Sweepers

With all that manure, crossing sweepers were essential for moving dirt and droppings out of the way. This link to the article explains how vital poor males were for keeping the crossings clear for pedestrians. 

Smithfield Market:

“Between 1740 and 1750 the average yearly sales at Smithfield were reported to be around 74,000 cattle and 570,000 sheep.[43] By the middle of the 19th century, in the course of a single year 220,000 head of cattle and 1,500,000 sheep would be “violently forced into an area of five acres, in the very heart of London, through its narrowest and most crowded thoroughfares”.[44] The volume of cattle driven daily to Smithfield started to raise major concerns. – Wikipedia

Smithfield,Last day of Old Smithfield, 1855

It is hard to imagine the noise from bellowing cattle and bleating sheep, the immeasurable amount of excrement and urine deposited as they walked along narrow lanes, the smells from the droppings and their effect on the populace in terms of the unhygienic streets. 

“Of all the horrid abominations with which London has been cursed, there is not one that can come up to that disgusting place, West Smithfield Market, for cruelty, filth, effluvia, pestilence, impiety, horrid language, danger, disgusting and shuddering sights, and every obnoxious item that can be imagined…” Maslen, Thomas (1843). Suggestions for the Improvement of Our Towns and Houses. London: Smith, Elder & Co. p. 16.

Sewage & Dirty, Fetid Water:

“Most buildings were not connected  to the various rudimentary urban subterranean sewerage schemes developing in the seventeenth and eighteenth centuries. Waste water combined with surface rainwater in street gutters known as kennels [street gutters].” (p 195, Hubbub)

Wide roads had gutters on either side, narrow roads had a gutter running down the center. The water in these gutters ran into ditches then into streams, which fed into faster waters, like the Thames, which carried most of the dirty watery waste that came from a combination of households, plus manufacturing wastes that included soap, which bubbled. The gutters needed to be kept free from blockages, if they were not, then the streets flooded or street puddles stagnated. Citizens, often tasked to  keep the gutters clean outside their doors, cast rotting fruit and vegetables, dung, and human waste that also blocked the flow of water.  (Hubbub, p 195-197)

When the waste was unblocked, it entered the gutters and then was dispensed into streams and rivers that turned into polluted the water.

“Matt Bramble gives his impression of the quality of liquid to be obtained from the Thames: ‘If I would drink water, I must quaff maukish content of an open aqueduct, exposed to all manner of defilement; or swallow that which comes from the river Thames, impregnated with all the filth of London and Westminster – Human excrement is the least offensive part of the concrete, which is composed of all the drugs, minerals, and poisons, used in mechanics and manufacture, enriched with the putrefying carcases of beasts and men; and mixed with the scouring of all the wash-tubs, kennels, and common sewers, within the bills of mortality.” (p 111, SATIRE IN THE EXPEDITION OF HUMPHRY CLINKER BY TOBIAS SMOLLETT, 1771)

Night Soilmen:

Thomas Rowlandson, Collecting the Night Soil, pub 1788

“In cities, neighboring privies were placed side by side in yards and drained into a common cesspool located under an alley that ran between the row of cottages or townhouses. In rich to middle class households, nightsoilmen would be paid to cart the waste away when the household was sleeping. This service was quite expensive, and quite often neglected in poorer districts where the lower classes could not (and landlords would not) hire these men until the cesspools were filled to overflowing.” (Privies and Waterclosets, written by  David J. Eveleigh, A Jane Austen’s World Review, 2010)

Austen visited her brother, Henry in London three times — to his addresses on Sloan St in 1811 & 1813, and Henrietta St in 1814. While she situated many of her characters living in or visiting London, in her novels she did not mention the horrors of the slaughters that occurred in Smithfield Market, the sounds of fearful animals, their horrific deaths, and their blood running in the streets as their carcasses were dismembered, not to mention the stench. 

These events did not play a part in her plots, which had an undercurrent of dark moments as well. We must assume that Austen knew more about London’s pollution, its filthy air, and rutted roads covered with excrement. She simply chose to use only the moments she needed to drive her stories forward. Her two last novels had serious undertones. One wonders that, had she lived longer, if the darker edges of Georgian life would have crept deeper into her plots.

Additional Links:

Yorkshire, Air Pollution. Stone cleaned on the right

 

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