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Matthew Crawley and Lady Mary stroll through the town, Episode 3

While it is popularly known that the interior and exterior scenes of Downton Abbey were filmed in Highclere Castle, the market town of Brampton, where the scenes of the town were shot, is not so well known. Bampton is located in Oxfordshire and was chosen because “the village provided an authentic backdrop close to London.”*

Matthew (Dan Stevens) and Mrs. Crawley (Penelope Wilton) arrive in their new home

Yesterday, villagers gathered outside St Mary’s Church to watch Penelope Wilton, who plays Mrs Reginald Crawley, and Dan Stevens, who plays her son Matthew Crawley, arriving at the family home.

Ms Wilton said: “This is one of the prettiest villages I have ever been to. It feels like living in a timewarp.”*

The film crew was not able to hide all 21st century influences. Notice the t.v. arial

 

Drama as Modern Life Intrudes in Hit TV Show discusses the difficulty of filming a period movie in a location, and viewers “have spotted a TV aerial on a roof, electricity pylons, a modern conservatory and double yellow lines on a road.” One villager remarked, “nothing is ever perfect.”

Bampton (St. Mary's Church in the background), 1965. Image @Francis Frith

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Inquiring reader: Sit back, relax, and grab a cup of coffee or a glass of wine! This is a long post about foxhunting. (Note: because of the helpful suggestions from equestrian readers, crucial edits have been made.)

Downton Abbey (Highclere Castle) and the start of the hunt

The fox hunting scenes in PBS Masterpiece Classic’s Downton Abbey fascinated me and prompted me to ask: How accurate was the depiction of this sport? Aside from the fashions, how different was fox hunting in the Edwardian era from the Regency era? And what happened to that wily fox, whose odds of escaping a score of determined hunters and a pack of excited hounds must have been close to zero? Or were they? My research uncovered a few interesting bits of information:

Hounds milling before the hunt. Notice William with refreshments. Downton Abbey

Description of the Hunt:

In 1910, 350 hunts existed in Britain, almost twice as many as today. Foxhunting was one of the few country sports in which women played an active role. It had become so popular that foxes were even imported from Europe to meet demand. The anti-hunt movement was a fledgling organisation concerned largely with horse beating and vivisection. For the vast majority, fox-hunting was seen as a harmless and ancient tradition. – Manor House

Before the start of an Edwardian hunt. Image @The Antique Horse

The Master will sound his horn and he and the hounds will take off on the hunt. Everyone else follows. The hounds are cast or let into coverts, which are rough brush areas of undergrowth where foxes often lay in hiding during the day. Sometimes the huntsmen must move from covert to covert, recasting the hounds until a scent is discovered. Once the hounds pick up the scent of a fox, they give tongue. The hounds will trail and track for as long as possible. Either the fox will go to ground or find an underground den for safety and protection or the hounds will wear him out and overtake him in a kill. Temperature and humidity are huge factors in how well hounds keep the scent of a fox. Often the chase involves extreme speed through brush and growth. A rider will need to be skilled in racing, jumping brooks, logs, brush, and the horses must be in excellent condition as well.”  – The history of fox hunting

Moving accident by flood and field

Moving accident by flood and field

Filming the Fox Hunt for Downton Abbey:

While the crew were at the castle they filmed various scenes, inside and out. Lady Carnarvon explained that on one particular day they filmed a hunt. “It was wonderful. It was a beautiful day on the day they were doing it too. The funny thing is the one thing I asked them not to do was go across the lawns because there was to be a wedding. They started very early and they were all hanging around. They were going up and down for hours on end, and then suddenly just out of the laurel bushes went a fox – a real fox. The fox took off towards the secret gardens and the hounds turned in full pursuit. The fox wasn’t caught. It just ran off. The hounds were eventually brought back having gone through a couple of cold frames in the garden. I could see the location manager thinking that is the one thing I asked them not to do,” she laughed. – Highclere Castle is the star of the screen

Dirt dog work, circa 1560

History of the Fox Hunt:

Talk of horses, and hounds, and of system of kennel!

Give me Leicestershire nags, and the hounds of old Meynell!

While Hugo Meynell is widely considered to be the father of modern foxhunting as we know it today (his Quorn Hunt between 1753 and 1800 was quite fashionable), hunting foxes with hounds was not new. Evidence exists that fox hunting has been practiced since the 14th century. In 1534 a Norfolk farmer used his dogs to catch a fox, which consisted of hunting on foot and trailing the animal back to its den. Foxes were thought to be “vermin” and left to commoners to hunt. In those early times, royalty and the aristocracy hunted stags, or deer, which required great swathes of open land and an investment in horses, hounds, and stables. Considering the chasing and killing of vermin to be beneath their status, the aristocracy continued to chase stags until these animals became scarce.

Hunting with hounds on foot

Hugo Meynell began breeding hounds that could keep up with the foxes at the same time that an increased number of 18th century men could devote their time to leisurely pursuits. Consequently, the sport of fox hunting began to take off. (See Rowlandson, The Humours of Fox Hunting: The Dinner, 1799 for a depiction of a group of men enjoying the after effects of a hunt.)

There were no formal hunt clubs during this period. Rather, large landowners kept hounds that accompanied them on private hunts. The hunts were not very effective in controlling the number of foxes in any given area, but the sport was safer than the practice of using spring traps, which could snare a human as well as a fox. (Animal traps from the 16th century. )

 

18th century spring trap

By the early 19th century, a more formal style of foxhunting began to be organized. Roads and railways had cut the land into smaller portions, and it became more convenient for rich landowners and their guests to hunt foxes. Railways also gave a larger number of people in towns and cities easy access to the countryside and an opportunity to join in the sport.

The rising middle clases, eager to improve their social standing, joined the clubs, and by the late 19th century the sport had reached the height of its popularity. In fact, the demand for foxes was so great that some hunts were called off if the probability was high that the fox would get killed. Foxes were so scarce that a large numbers of the animals were imported from Europe to be sold in England.

The Bilsdale Hunt. Image @MSNBC.com

The oldest continuous fox hunt in England is the Bilsdale Hunt in Yorkshire, established by George Villiers, the Duke of Buckingham in 1668. Since 2005, foxhunting with hounds has been illegal in Britain, but there are groups that are still unhappy with this turn of events, for foxes are still allowed to be hunted and shot in England. Supporters of the foxhunt state that organized foxhunts never caught enough foxes to affect the total population and that the kills were clean. In addition, foxhunting supports a minor economy of farriers, grooms, horse stables, dog kennels, trainers, veterinarians, shops, inns, taverns, and the like. Since it became organized, the hunt also provided a spectator sport to local villages and market-towns and inspired railroads to expand their services so that participants could join the hunts and travel up and back within a day. The landscape also benefited from the hunt in that landowners planted low bushy coverts for the foxes and maintained their hedges to facilitate jumps. – Encyclopedia of Traditional British Rural Sports: History of Fox Hunting

 

Foxhunting Schedule:

Fox hunting began on the first Monday of November; traditionally a hunt was held on Boxing Day (Dec 26).

In the early morning workers stopped up the holes of the dens where the foxes rested, forcing these nocturnal animals to find shelter above ground during the day.

Around 11 a.m. the riders (field) would assemble, with around 40-50 hounds.

The Master of the Hounds was in charge of the hunt and supervised the field, hounds, and staff. The huntsman, who had bred the hounds and worked with them, would be in charge of the pack during the hunt.

Chasing the fox. Downton Abbey

Once the group was assembled, the hunstman would lead the pack of hounds and field to where a fox might be hiding. When the fox was flushed out into the open, the group would pursue the fox, with the huntsman leading the group. The field would follow at a gallop and watch the hounds chase down the fox.

When the fox was cornered, the hounds took over.

Hunt festivities included lawn meets, where food and drink were served to the people who gathered together, and hunt balls.The cost of horses, outfits, and operating expenses made the activity prohibitive for those with limited means, and only those with a great deal of money could afford to participate. – What Jane Austen Ate and Charles Dickens Knew, Daniel Pool – p171-173

Women and Foxhunting:

Waiting for the hunt to begin, Downton Abbey

Few women rode in a fox hunt during the Regency period. It took great skill and courage for a woman to join the hunt, for in those days the side-saddle lacked the leaping horn, which offered a more secure seat and made taking fences safer.

The Inconvenience of wigs, Carle Vernet. Image @Yale University Library

By the mid-19th century, women began to join in the sport in greater numbers. An article written by Catriona Parratt discusses women’s involvement:

“Preeminent among these activities was foxhunting, one of the few sports for which there seems to have been no rigidly prescriptive code limiting women’s participation. In fact, some women embraced the sport with a zest which was evidently not considered inappropriate. This may be explained in part by the extreme social exclusivity which attended to the leaders of the foxhunting set. Members of the aristocracy and the upper middle classes were probably sufficiently secure in their status to ignore, to some extent, more bourgeoise notions of respectability… According to one enthusiast, 200 riders was considered a poor turn out, while few meets attracted less than 100 men and women. A figure of thirty women is given in an account of the Tipperary Hunt in the 1902 season, but the overall evidence is very impressionistic…

There are also several accounts of women achieving the honour of being the first to ride in at the death of the fox, something which seems not to have offended their supposedly more delicate sensibilities. In a 1900 meeting of the Dartmoor Pack, the brush [tail] was awarded to a Miss Gladys Bulteel, of whom it was noted that her pony “was piloted with exceptional skill,” while in a previous month’s run of the same pack, a Miss Dorothy Bainbridge claimed the coveted trophy. None of this is to suggest that women participated in equal numbers or on equal terms with men… Rather, it is clear that some women were active, enthusiastic, and skillful participants who were drawn to the sport by “the enjoyment, the wholesomeness, even the nerve-bracing dash of danger.” – Athletic “Womanhood”: Exploring Sources for Female Sport in Victorian and Edwardian England Cartriona M. Parratt*, Lecturer, Dept. of Physical Educ

Kemal Pamuk (Theo James) meets Lady Mary

Comments about the Fox Hunt in Downton Abbey from the Horse and Hounds forum:

As I researched foxhunting, curiosity led me to a discussion forum at the Horse and Hounds website. I wanted to know what the experts thought of the foxhunting scenes in Downton Abbey. Here they are in a nutshell, with the names of the individuals taken off:

Master of the Hunt sounds the call

They should have told that daft lady [Mary] side saddle person to put a bloody thong and lash on her hunting whip and hold it the right way too..thong end up please. Suppose we should be grateful it was’nt filmed in high summer! And WHY film the field and hounds all mingled but apparently in full cry..UUURRRGGGHH it drives me nuts.”

“Not unless they have a leather loop on one end for the thong and lash? Do sidesaddle whips have bone “gate hooks” on the top end?? In one shot the lady did have a thong attached ..but still holding it the wrong way anyway, shortly before, no lash!! Pathetic.”

“My thoughts that the horses were not typical or hunters of that era, also would there have been a coloured, I thought that the craze for colours was a recent thing and they were frowned on in ‘those days’. “

The field follows the Master and pack

I am amazed that finally a TV programme has made the effort to show not only a hunting scene but a lady hunting on PRIMETIME TV and people are moaning about minor details! I hunt side saddle, I do it because I love it, so I was over the moon to finally see something relevant to it on t.v. Would you have preferred they didn’t show it at all and cut the hunting scenes entirely??

Lets not forget these programmes are filmed for public entertainment, they are not historical documentarys. Please could we all be a little more supportive of equines on TV regardless of the reasons, then maybe we would see more.”

“Well if you want to moan about the most minute details of the scenes (and don’t forget, what you see on screen in a STORY not a documentary !!!) why not start with the fact that the forward seat was unknown in Edwardian times?”

Master of the Hunt and pack set off ahead of the field

We noticed the coloured horse too and said no way would they have had one of them!! They only pulled carts in those days. Still – we all got excited when the hunting scene started!!”

Lady Mary and Evelyn Napier, Downton Abbey

Lady Mary and Evelyn Napier

Did anyone spot which hunt’s tail coat was being worn by Mr Evelyn Napier?”

“It was the vine and craven hunt huntsman David Trotman scarlet coat with gold vine leafs on black collar. The Vine & Craven [were] filming at Highclere Castle…”Horse and Hounds forum

Riding hell bent for leather through the fields. Downton Abbey

Master of the Hunt and other staff:

The Master of the Fox Hounds (MFH) or Joint Master of the Fox Hounds operates the sporting activities of the hunt, maintains the kennels, works with, and sometimes is, the Huntsman. The word of the Master is the final word in the field and in the kennels.  The Huntsman is responsible for directing the hounds in the course of the hunt.

The Huntsman usually carries a horn to communicate to the hounds, followers, and whippers-in.  Whippers-in are the assistants to the Huntsman. Their main job is to keep the pack all together.”  – Human roles in fox hunting

The huntsman drinking a pre-hunt drink. Image @Icons A Portrait of England

From Baily’s magazine of sports and pastimes, Volume 2, 1861, p. 182: “As well might you assert that because a nobleman throws open his house and grounds to the public one or two days in the week from free goodwill that he has not the right to exclude any persons he may object to. A Master of fox hounds hunts his country upon the same conditions. Any landowner can prevent him riding over his fields or drawing his coverts. By the landowners he stands or falls. He recognizes no other power to interfere with his conduct in the field.”

Edgar Lubbock, Master of the Blankney Hunt

Description of the above image: Edgar Lubbock LLB was the Master of the Blankney Hunt at the turn of the 20th century. He was born on 22 February 1847 in St James, London the eighth son of Sir John William and Harriett Lubbock. Educated at Eton and the University of London he studied Law and became an accomplished lawyer. Through his career he held varying positions, including Lieutenant of the City of London, Director of Whitbread Brewery, Director of the Bank of England and in 1907 Lord Lieutenant of Lincolnshire. He died in London on 9 September 1907 aged 60 whilst Master of the Blankney Hunt. – Metheringham Area Mews

The Dogs:

The true point of riding to hounds was (and is) to watch the hounds work. Those who galloped wildly or jumped unnecessarily were termed “larkers” – an insult – and disdained by the serious hunters. – Word wenches, fox hunt

The hounds are the most vocal component of the hunt and the means by which the fox is flushed out and then chased until it was too exhausted to go farther. In England, there were two breeds of dogs that were necessary to the hunt: Harriers, which are slightly smaller than foxhounds, and who chased the fox over hill and dale; and terriers, who followed the fox into the den and dug it out.

Harriers (Hare Hounds or Heirer)


The Harrier, also known as the Hare Hound or the Heirer, is a hardy hound, with a strong nose, that was developed in England to hunt hare.  Hare hunting has always been popular in England, sometimes being even more popular than fox hunting because hunters could trail their hare hounds on foot, without the need for the many horses required to follow fox hounds on the hunt. Moreover, hare hunting was never reserved to royalty; it was always accessible to commoners, who could add their few Harriers to a “scratch pack” made up of hounds owned by different people and still participate in the sport. Reportedly, in 1825, the slow-moving Harrier – in size between the larger English Foxhound and the smaller Beagle – was crossed with Foxhounds to improve its speed and enable it to better hunt fox in addition to hare. – Harrier overview

Terriers

Fox Terrier. Image @Chest of Books

With the growth of popularity of fox-hunting in Britain in the 18th and 19th centuries, terriers were extensively bred to follow the red fox, and also the Eurasian badger, into its underground burrow, referred to as “terrier work” and “going to ground”.[1] The purpose of the terrier is that it locate the quarry, and either bark and bolt it free or to a net, or trap or hold it so that it can be dug down to and killed or captured.[2] Working terriers can be no wider than the animal they hunt (chest circumference or “span” less than 35 cm/14in), in order to fit into the burrows and still have room to maneuver.[3] As a result, the terriers often weigh considerably less than the fox (10 kg/22 lbs)[4] and badger (12 kg/26 lbs),[5] making these animals formidable quarry for the smaller dog. – Wikipedia

My terrier no longer has the slender girth to chase a fox into its den, for he eats too many doggie biscuits.

Read more about terriers:

The Kill:

Foxes were killed in one of two ways:

1) Hounds chased the foxes until they were caught and then dispatched it. There seems to be a widespread disagreement about the kill, some saying it was quick, and that the fox died from a nip to the back of the neck, and others saying that the fox was repeatedly bitten or torn apart, and sometimes died slowly from its injuries.

2) The fox went to ground (inside a hole or den), and then was dug out with terriers.

Animal rights experts also found the chase itself, with the fox hunted to the point of exhaustion, cruel.

A lurcher adopts a fox cub, the opposite of a kill. Jack and Copper are famous in the U.K. Image @Animal Tourism.com

I could not show an image of a kill, so I’ve presented you with the opposite image: This young lurcher has adopted a fox cub. Jack, the hound, and Copper, the cub, are famous in the U.K. for their playful wrestling matches. Image @Animal Tourism.com

Final Words about Foxhunting in America:

Since Cora (the Countess of Grantham) in Downton Abbey was an American heiress, the information below regarding the American fox hunt is appropriate to this post:

Description of a Fox Hunt by a New England minister

Fox hiding in the covert.

Foxhunts were imported into America in the 17th century. In 1799, a wry New England minister gave a glimpse of the sport in the New World: “From about the first of Octor. this amusement begins, and continues till March or April. A party of 10, and to 20, or 30, with double the number of hounds, begins early in the morning, they are all well mounted. They pass thro’ groves, Leap fences, cross fields, and steadily pursue, in full chase wherever the hounds lead. At length the fox either buroughs out of their way, or they take him. If they happen to be near, when the hounds seize him, they take him alive, and put him into a bag and keep him for a chase the next day. They then retire in triumph, having obtained a conquest to a place where an Elegant supper is prepared. After feasting themselves, and feeding their prisoner, they retire to their own houses. The next morning they all meet at a place appointed, to give their prisoner another chance for his life. They confine their hounds, and let him out of the bag—away goes Reynard at liberty—after he has escaped half a mile—hounds and all are again in full pursuit, nor will they slack their course thro’ the day, unless he is taken. This exercise they pursue day after day, for months together. This diversion is attended by old men, as well as young—but chiefly by married people. I have seen old men, whose heads were white with age, as eager in the chase as a boy of 16. It is perfectly bewitching. The hounds indeed make delightful musick—when they happen to pass near fields, where horses are in pasture, upon hearing the hounds, they immediately begin to caper, Leap the fence and pursue the Chase—frequent instances have occurred, where in leaping the fence, or passing over gullies, or in the woods, the rider has been thrown from his horse, and his brains dashed out, or otherwise killed suddenly. This however never stops the chase—one or two are left to take care of the dead body, and the others pursue.” – Colonial Williamsburg, Personable Pooches

Middleburg Christmas parade. Image @Washington Post

Comment made on a Word Wenches post by a reader who lives in Virginia’s hunt cup country: I live in Virginia hunt country, in fact in the Old Dominion hunt area.  My property deed has one covenant on it. We must allow the huntmaster through. We can deny the rest of the hunt if we want. The covenant was signed by King Charles (I am not sure which one). Fauquier County has 3 hunts and the U.S. largest Steeplechase race, the Gold Cup. .. Many of the more recent mansions (post US Civil War through the 1920s) in Fauquier and neighboring Loudoun were built as hunt houses. – Word Wenches, Fox Hunting

Jacqueline Kennedy. Equestrian outfit in the 1970s.

Etiquette and Dress Code of a Fox Hunt:

The etiquette of the hunt field was (and is) as intricate and strict as that of the ballroom. I imagine (and please correct me if I am wrong), that each club has its own variation of rules. Loudoun County is west of Washington D.C. and sits near the middle of the hunt country of Northern Virginia, where Jacqueline Kennedy frequently hunted when she lived in Georgetown. Click here to read the extensive rules of etiquette of the Loudoun Hunt: Etiquette and the rules of Attire.

Edwardian riding habit. Image @side saddle girl

More on the foxhunt:

Addendum to original post:

This post began innocently enough, for I had no idea about the emotions surrounding the fox ban. Various views are presented in the comment section. Tony Grant, who writes for this blog and who lives in London, said in an email:

A fox creeps in Tony's yard towards the dustbins

Because foxes are no longer hunted their population has expanded unbelievably. They no longer keep to the countryside but live in the towns and cities as scavengers. They live in dens created in parks and the bottom of peoples gardens. They scavenge dustbins. We have an epidemic where I live in South London. They walk down my road and enter my garden on a regular basis. They are not afraid of humans.

Here are some pictures taken in my back garden. This fox wanted to raid our dustbins.

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Inquiring readers, from now until the U.S. airing of Downton Abbey, this blog will explore the facets of living in an English country house during the Edwardian era, and drawing upon the similarity and differences between the Edwardian and Regency eras.

Downton Abbey. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

Servants await the arrival of guests. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

Many of us today cannot understand why servants in country manors such as Downton Abbey would consider catering to the whims of others as a desirable occupation. In reality, service in great houses was preferred over other jobs that were available during the 18th and 19th centuries, such as tedious and often dangerous labor in factories or backbreaking work on farms.

Downton Abbey. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

Siobhan Finneran as O’Brien, the countess’s ladies maid, Rose Leslie as Gwen, housemaid, and Joanne Froggatt as Anna, head maid. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

Unlike their poorly paid counterparts, servants were housed and fed by their masters. They had the ability to save a large portion of their salaries, or send money to support their families back home. At the end of their stay with their hosts, guests paid servants a tip for their services. Housekeepers, as Jane Austen famously showed in Pride and Prejudice, served as tour guides when the family was absent. Mrs. Reynolds no doubt received a tip from the Gardiners after showing the public rooms of Mr. Darcy’s great estate.

Jane Austen's World

Mrs. Reynolds, the housekeeper, escorts Elizabeth Bennet and the Gardiners through Pemberley

Although servants began their careers at the bottom, working menial jobs and catering to the upper servants as well as their masters, they could move up in the servant hierarchy. It was not uncommon for a scullery maid to be promoted to kitchen maid and eventually up to a cook.

Downton Abbey. Jane Austen's World

The registry office

A good and reliable servant was a prized commodity. Young, able servants were in a constant state of flux (they worked on average for 2-3 years before moving on), always looking for a better position, which they could acquire as long as their masters gave them good references. Servants found new work in registry offices, where they would enter their name in the registry book, or through word of mouth. (Read more about this topic in my post, Hiring Servants in the Regency Era and Later.)

Downton Abbey 2010. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

Anna (Head maid) and Gwen (house maid) in their room. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

Upon rising, servants would labor first and eat only after the family had risen, dressed, and breakfasted. When Downton Abbey opens, the camera follows the servants as they rise and ready the house for the day. The earliest rising servant was the scullery maid, or tweeny, who sat lowest on the pecking order. She would stoke the kitchen fire for the cook and boil water. The kitchen maid would perform these offices if there were no tweeny or scullery maid.

Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

Daisy, the kitchen maid, lays a fire in the library. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

Housemaids would tread silently up the servant (back) stairs unseen and unheard with fresh water and carrying covered slop pails. Quietly, so as not to wake their masters, the servants – maids and footmen – would empty chamber pots, remove cold ashes in the fireplace, carry up coal and stoke a new fire, and tidy any messes away from the previous day.

The servant stairs. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

Downstairs they would continue making preparations for the day, opening drapes and shutters, dusting and polishing, and sweeping floors. The only time that the servants might be visible to family or guests was when they cleaned and polished the main halls and stairway. At all other times they were expected to remain invisible as they worked around the house, using the servant’s stairs and working in a room when the family was not expected to use it.

Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

Breakfast at Downton Abbey. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

With or without guests, the daily routine for a family at its country house was unalterable, due in part to the servants, whose meal-times were rigid, and in part to Edwadian era tradition. At nine 0’clock, housemaids and valets arrived to draw bedroom curtains and deliver a cup of teac as ordered by the hostess the night before.” – The End of High Society

Downton Abbey 2010. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

The servants quarters. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

Servant’s dining space and table, Downton Abbey

The hierarchy among the servants was strictly defined. At the top stood the butler and housekeeper. Dowton Abbey, the series, highlights eleven servants who ran the household, but in 1912, Highclere Castle, where the exterior and interior shots were filmed, used the services of 25 maids, 14 footmen, and three chefs. Although Downton Abbey follows only 11 of the upper servants closely, one can see other servants (housemaids, a scullery maid, young boys, coal men, and the like) in the background going about their business.

Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

Back of the house. In the background, a servant scoops coal.Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

In addition to the main house, servants worked in the service buildings, such as the stables, garage, dairy, bakehouse, laundry, gun room, and pantry. The kitchen in these great houses often sat away from the house (to prevent cooking smells from wafting up to the public and private rooms) and were connected to the main house via underground passages. This meant that the food often arrived at the dining table cold or, at best, lukewarm.

Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

The servant bells behind William, the second footman. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

In the lower common area, servants were summoned by the family via a system of bells connected to each room. In theory, even when servants had finished with their duties and were finally sitting down to eat their breakfast, they were subject to be called at a moment’s whim. But was this always the case? While the servants of Downton Abbey are shown to be loyal and proud of their positions, the Punch cartoon below shows a group of shiftless servants who are slow to respond to their master’s summons.

‘Oh, ah, let ’em ring again!’ by George Cruikshank

The servants of Downton Abbey worked hard, but as shown in the series, they knew their place and were proud of their positions.

Downton Abbey 2010. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

Jim Carter as Mr. Carson, the Butler. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

The Butler: Jim Carter, who you may remember as Captain Brown from Cranford, portrays Mr. Carson, the butler, with grave dignity. He is as protective towards the Crawley family as he would have been to his own. While Mr. Carson is fair, he does not hesitate to reprimand a servant or even fire one if he thinks it is for the benefit of the house. Mr. Carson was not only in charge of the male servants, but also of the wine cellar and the butler’s pantry, which contained the family plate and silver. In addition to his managerial duties, he is shown in several scenes either polishing the silver or pouring over the books and counting the bottles of wine.

Downton Abbey 2010. Jane Austen's World

Phyllis Logan as Mrs. Hughes, Housekeeper. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

The Housekeeper: Phyllis Logan as Mrs. Hughes is Mr. Carson’s counterpart. Head of the female servants, she consults with her mistress daily about the meals, family plans, and any guests that are expected. Mrs. Hughes (even if they are single, which Mrs. Hughes was, housekeepers were given the distinction of being a Mrs.) was also responsible for the linen and china. A kind and observant woman, Mrs. Hughes nevertheless keeps her female team in line. She begins to wonder if, by devoting her life to this household, she has missed out on managing one of her own.

Downton Abbey 2010.

Brendan Coyle as John Bates, the Valet. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

The Valet: (Brendan Coyle) In small households, such as Matthew Crawley’s, the position of butler and valet was combined. But Downton Abbey is a great house, and there are servants aplenty. Mr. Bates’s arrival creates a stir that causes the lady’s maid and first footman to plot against him. A stoic and capable man who served the earl as batman during the war, he must perform his duties of dressing the earl and seeing to his wardrobe regardless of the war injury that requires him to use a cane. For Mr. Bates, the flights of steep stairs can be daunting, and he is incapable of carrying large trays or helping with dinner service when more hands are needed.

Downton Abbey 2010.

Joanne Froggatt as Anna, Head Housemaid. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

Head Housemaid: Joanne Froggatt as Anna is a pretty, quiet, and dependable presence. She works with a positive attitude and champions those who need defending. As head housemaid, she assists the daughters of the house with their hair and wardrobe, but she also performs the duties of a regular maid, dusting, cleaning, and changing the bed linen.

Downton Abbey 2010.

Lesley Nicol as Mrs. Patmore, the Cook. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

The Cook: Lesley Nicol as Mrs. Patmore, the cook, is hiding a secret, one that threatens her very livelihood. The viewer will be struck by the sheer volume and variety of dishes that she creates and oversees daily. Although only her kitchen maid, Daisy, is seen as her regular assistant, there would have been others in a house this size. At the very least, Mrs. Patmore would have needed a permanent person in the scullery, and other assistants to help maintain order in the kitchens.

Downton Abbey 2010. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

Siobhan Finneran as O’Brien, Lady’s Maid. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

The Lady’s Maid: Siobhan Finneran plays O’Brien as a cold, ruthless woman, who trusts no one. When the Countess of Grantham states that she and O’Brien are friends, for they are often in each others’ company,  O’Brien knows better than to disagree, but disagree she does. A lady’s maid caters to her mistresses’ every whim, making sure that not one coat button is missing or one strand of hair is out of place. Such a close daily association often develops intimacy over time. The countess mistakenly thinks that O’Brien is as fond of her as she is of her maid.

Downton Abbey 2010.

Rob James-Collier as Thomas, First Footman.Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

The First Footman: Thomas (Rob James-Collier) is a piece of work. An ambitious man, who cares only for his own advancement, he will use anyone to achieve his goals, even if it means destroying another’s reputation. A first footman will serve as valet to the male guests if they arrive without a male servant. Footmen are expected to wear livery and are generally tall and handsome. Only the very rich could afford footmen, and thus they were a form of status symbol.

Downton Abbey 2010.

Allen Leech as Tom Branson, the Chauffeur. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

The Chauffeur: Allen Leech as Tom Branson, the chaffeur, demonstrates how very different Edwardian England is from Regency England. Carriages are being replaced by automobiles, but the infrastructure for maintaining cars is not yet in place. A chauffeur not only drove the family around, but he was also its mechanic, keeping the car in top shape, acquiring parts when they were needed, and making sure there was enough petrol on hand to satisfy the family’s needs. This chauffeur can also read and has been given permission by the earl to check books out of his library.

Downton Abbey 2010.

Thomas Howes as William, the Second Footman. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

The Second Footman: (Thomas Howes) William’s position among the upper servants is low, for he must answer to the butler, housekeeper, and first footman. Young, fresh-faced, and just starting out, William misses his loving family. Yet service allows him to better himself and someday work his way up to the position of butler. One wonders if William will ever achieve that ambition, for times are changing and the aristocracy will be hard pressed to hang onto their lands and houses after the second world war.

Downton Abbey 2010.

Rose Leslie as Gwen, House Maid. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

The House Maid: (Rose Leslie) Young Gwen is a housemaid with a goal – that of becoming a typist. Towards this end, she has been secretly taking typing courses. When her secret is uncovered the other servants are astounded – how could anyone prefer working in as some faceless office over service in a great house? Yet Gwen represents the future, in which political and socio-economic changes for women will end their dependency on the men of their family and force many to start fending for themselves.

Downton Abbey 2010.

Sophie McShera as Daisy, Kitchen Maid. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

The Kitchen Maid: (Sophie McShera) Poor Daisy is at the bottom of the status ladder. Subject to the cook’s every whim (and to the housekeeper’s and anyone else who happens nearby) she goes about her duties cheerfully. When disaster strikes, Daisy not only steps in but demonstrates that she is more than ready to step up the servant hierarchy.

Downton Abbey will be shown Sunday night on your local PBS station starting at 9 p.m. Click here to view the video clips.

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Copyright @Jane Austen’s World. Written by Tony Grant, London Calling.

2010 Upstairs Downstairs cast

Last night, Tuesday 27th December, saw the final episode of the three-part revival of Upstairs Downstairs (2010). It was shown on BBC 1. This new reincarnation saw the action move on in time, from the final years portrayed in the original series, to the years between the two World Wars.

Front door. Image @Tony Grant

Upstairs Down stairs was the idea of two actress friends, Jean Marsh and Eileen Atkins. Eileen Atkins was not able to take part in the original series because of acting commitments in the West End at the time. In this new version she plays the part of Lady Agnes, the dowager head of the household. Jean Marsh reprises her role as Rose from the original series. Now she has become the head of a servants letting agency.

Eileen Atkins and Jean Marsh in Upstairs Downstairs 2010

The series portrays the lives of people from two different strata of society, the servants and the aristocracy. One of the main themes reveals how these two social groups are closely entwined and rely on each other. It is interesting to note the period, between the two wars, when the action takes place in this new series was the time when the relationship between the classes and indeed the classes themselves changed. One class serving another class that intimately was near its end. A new world was being born out of the necessities of war.

Harrods truck

My own roots lie with the working and servant classes of that era. My Great Aunt Kate, my Great Grandmothers sister, worked as a nanny for the Chamberlain family and lived in a flat in one of the Chamberlain family houses in Cheney Walk, Chelsea. Neville Chamberlain was the prime minister at the start of the second world war. Neville Chamberlain himself lived in a house in Eaton Square, the main square in Belgravia.

Transformation of Clarendon Square in Leamington Spa for Upstairs Downstairs 2010

My grandfather, on my father’s side, had been a guardsman fighting in France during the First World War. After the First World War he became the head barman of the Cunard Line, serving the famous and the elite on the transatlantic ships crossing to New York in the interwar years. My other grandfather, on my mother’s side, was a skilled draughtsman and worked in shipyards on the Tyne River in Newcastle upon Tyne and later, because of the depression, moved south to work in a shipyard in Southampton.

Belgravia and park. Image @Tony Grant

The action to Upstairs Downstairs is set in a house in Belgravia, number 165 Eaton Place.

West side of Belgrave Square, 1828. Thomas Hosmer Shepherd.

Belgravia, is the most salubrious address in the United Kingdom and one of the top addresses in the world to this day. The Duke of Westminster owns the land and many of the freeholds and leaseholds on the property in Belgravia. In the 1820’s the then Duke of Westminster, Richard Grosvenor, had as one of his titles, Viscount Belgrave, and it was this name he gave to the area.

Belgravia House. Image @Tony Grant

To the north is Buckingham Palace but to the east side is Victoria Railway Station with it’s grand railway hotel looking like an old French Chateaux. This symbol of steam and industrialisation represented the Victorians desire to see and conquer the world. From here the boat trains would leave London for the ferries at Dover and Folkestone and the route to Europe. Many of the rich who lived nearby in Belgravia would leave London on the Orient Express for Paris, Rome, Athens, and Istanbul, and take tours to The East. Victoria Station is a symbol of the growing desire for travel and to see the world. The Belgravia set got there first.

St. Peters, Eaton Square, Belgravia. 1827.

The Duke of Westminster employed Thomas Cubitt – who built mostly grand terraces with white stuccoed fronts – to develop the area. Construction was focused around Belgrave Square and Eaton Square.

Thomas Cubbitt, 1788-1855

From the start the super rich and the aristocracy bought properties in this area and used the land for their town houses. This part of London has remained exclusive to this day. The Queen lives in Buckingham Palace bordering the north part of Belgravia; and Roman Abramovich, the Russian oil oligarch, has a property in Lowndes Square. He is the owner of Chelsea Football Club and one the richest men in the world. The average price of a property in Belgravia today is £6.6 million pounds. But prices going up to and above £100 million pounds have been known. Apart from the very rich, many famous actors, film stars, writers and politicians have lived and still choose to live in this area.

Image @Tony Grant

Margaret Thatcher lives in Chester Square and Joan Collins lives in Eaton Place. Elle MacPherson, the model; Arcelor Mittal, the Indian Steal producer magnet; and Christopher Lee, the horror film star, all live in Belgravia.

Dame Edith Evans' house in Belgravia. Image @Tony Grant

In the past, both Mozart and Chopin stayed there. Other more recent tenants include: Dame Edith Evans;Vivien Leigh; Ian Flemming, the writer of the James Bond books and, indeed, Sean Connery himself; Roger Moore; Tennyson, the poet; Mary Shelley, who wrote Frankenstein; Noel Coward; Henry Gray, famous for his Grays Anatomy; the Beatles manager, Brian Epstein – the list could go on.

Dress shop in Belgravia. Image @Tony Grant

After the Second World War many of the houses in Belgravia became embassies, company offices or the headquarters of charities, and the number of houses owned by a single family reduced. However, since the year 2000 many houses are now being converted back into family homes, a visible sign that the number of rich in the world has increased.

Mews houses in Belgravia. Image @Tony Grant

Mews houses sit behind the great terraced houses fronting the squares. When the properties were originally built in the 1820s, these were the stables that once housed the horses and carriages used by the rich for transport. As cars became fashionable, the mews were turned into garages. Nowadays many have been converted into very desirable homes. To own a mews house in Belgravia is nearly as posh as owning one of the grand terrace houses.

Belgravia through the trees. Image @Tony Grant

The area has not changed much since it was developed in the 1820’s. Except for modern transportation, the streets and house exteriors are the same.

Leamington Spa street transformed for Upstairs Downstairs 2010. Image @BBC

As you walk around Belgravia today, try and imagine the area as it was in the 1820’s. In your mind’s eye, you can still imagine the servants disappearing down the stone stairs behind the black ornate iron railings into the basements. You might be lucky enough to glimpse a Lord or Lady, or even Margaret Thatcher mounting the steps to her front door and seeing it opened by a starch-collared butler. Pick a door yourself, take the large black, iron hoop suspended from the jaws of an angry looking iron lion’s head, rap it smartly, and the door might be opened by Mr. Hudson himself.

Mr. Hudson, 1970s series

Upstairs Downstairs 2010 will be aired on PBS Masterpiece Classic in April, 2011. It was recently aired on BBC One in the U.K.

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Downton Abbey, a PBS Masterpiece Classic mini-series, is as much a tale about the servants below stairs as about the noble Earl of Grantham and his family who employed them. With the recent airing of the updated version of Upstairs Downstairs in Great Britain, I am sure a debate will long rage about which series portrayed their eras and class differences better. In both cases, the viewer is the winner.

Downton Abbey. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

Downton Abbey (Highclere Castle, an “Elizabethan Pile”) Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

Images Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

No matter how expertly this mini-series of Downton Abbey tries to portray this bygone era, it is nearly impossible to capure life in an Edwardian country house exactly as it once was. The viewer should be aware that we can glimpse only a faint, musty, museum shadow of the complex and thriving community that a great English estate once supported.

Downton Abbey. Jane Austen's World. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

The Crawleys and the servants of Downton Abbey. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

Images Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

It is a well-known fact that grand country houses could only be run with a great deal of help. As early as the 18th century, Patrick Colquhoun estimated that there were around 910,000 domestic servants (in a population of 9 million). By 1911, the number of domestic servants had risen to 1.3 million. Eighty percent of the land during the Edwardian era was owned by only 3% of the population, yet these vast estates were considered major employers.

Downton Abbey. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

The earl (Hugh Bonneville) and his heir, Matthew Crawley (Dan Stevens), survey his vast estate. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

In the grander and larger houses, the ratio of servants (both indoor and outdoor) to the family could approach 1:7 or 1:10, but as the industrial revolution introduced improvements in laundering, lawn maintenance, and cooking, the number of servants required to run a great estate was greatly reduced.

Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

The earl and his heir, Matthew Crawley, survey the cottages and outer buildings on his estate. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

After World War One and the rise in taxes for each servant employed, many great families no longer kept two sets of house staff. They began to bring servants from their country house to their house in Town, leaving only a skeleton crew behind to maintain the family seat in their absence.

Grounds of Downton Abbey (Highclere Castle)

Country estates were designed to showcase the owner’s wealth via collections of art, furniture and other luxurious possessions, such as carriages, lawn tennis courts, and the like. The main house sat at the end of a long and winding drive through acres of beautifully landscaped park lands.

Downton Abbey.

The Duke is greeted by both the family and the servants. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

The spectacle did not end there, for approaching the house, guests would see a grand facade or an equally imposing flight of stairs that led to the first floor (or both). In Downtown Abbey, the family awaited the arrival of the Duke of Crowborough (Charlie Cox) along with their servants, who were arrayed in line according to their station.

Downton Abbey. Jane Austen's World

The servants await their new masters at Norland. Sense and Sensibility, 2008.

Such a display of staff was also evident in the 2008 adaptation of Sense and Sensibility, when Fanny and Robert Dashwood arrived to claim Norland Park.

Downton Abbey. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

Grand interior hall of Downton Abbey, floor leading to the private rooms. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

Once introductions had been made, the guests would ascend the imposing stairway and enter an equally impressive high-ceilinged hall that contained yet another grand staircase, which led to the private rooms upstairs. The ladies customarily brought their own maids, who would also require lodging. (In Gosford Park, a poor female relation had to make do with one of the hostesses’ house maids to help her with her dress and hair.)

Downton Abbey. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

Thomas (Rob James-Collier), the first footman, is chosen to act as valet to the duke. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

The guests’ servants were expected to enter the house through a separate, back servant’s entrance, and shared quarters with the regular staff. The host supplied his own butler or footmen to help serve as valet to his male guests.

Downton Abbey. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

The Earl of Grantham’s impressive library/study. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

A host’s willingness to lavishly entertain his guests did not necessarily reflect the family’s daily schedule:

In 1826 a German visitor to England remarked that: it requires a considerable fortune here to keep up a country house; for custom demands… a handsomely fitted-up house with elegant furniture, plate, servants in new and handsome liveries, a profusion of dishes and foreign wines, rare and expensive desserts… As long as there are visitors in the house, this way of life goes on; but many a family atones for it by meagre fare when alone; for which reasons, nobody here ventures to pay a visit in the country without being invited, and these invitations usually fix the day and hour… True hospitality this can hardly be called; it is rather the display of one’s own possessions, for the purpose of dazzling as many as possible.(3)” – The Country House: JASA

Downton Abbey. Jane Austen's World

Travel in winter, Henry Alken, 1785

Guests stayed for a long time for a variety of reasons. In the 17th and 18th centuries, travel over a long distance was laboriously slow and difficult, for roads were notoriously poor and dangerous. Long visits, such as Cassandra Austen’s visits to her brother Edward in Godmersham Park, became a custom. Even during the Edwardian age, when travel was much improved, guests tended to stay for the weekend (Saturday through Monday). In Downton Abbey, the Duke of Crowborough arrived amidst much hope and anticipation, until he discovered that the estate had been entailed to a third cousin not the earl’s daughter, whom he had come to woo, and he cut his visit to one short day and evening, making an excuse that did not hold water.

Downton Abbey. Jane Austen's World

Catherine Morland (Katherine Schlessinger) and Eleanor Tilney (Ingrid Lacey), Northanger Abbey 1986

Even during the 18th century, when long-term guests were expected, some overstayed their welcome, like Jane Austen’s anti-heroine, Lady Susan Vernon, whose hostess (sister-in-law) despised her but was forced to tolerate her because she was ‘family.’ Desirable guests, like Catherine Morland of Northanger Abbey, were invited to extend their visit. In Catherine’s instance, Eleanor Tilney, a motherless young lady who lived without a female companion, found the young girl’s company delightful. By the time General Tilney discovered that Catherine was no heiress, she had been with the Allens in Bath and the Tilneys in Northanger Abbey for a total of 11 weeks. As previously noted, Edwardian hosts, while generous, expected house guest to stay for only three days. During this time every luxury was lavished upon them, but it was considered bad form if they stayed longer than arranged or without invitation.

Downton Abbey. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

Breakfast was a substantial meal served at 9:30 a.m. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

At set times, Edwardian guests would congregate in the common rooms, which included the drawing room, music room, dining room and breakfast room, the library or study, the gallery (where ancient family portraits were hung), the billiard room, and the conservatory. Vast lawns and gardens were laid out for promenading; guests could ride or walk through the parklands to view picturesque follys or dine alfresco (outdoors), take tea under an awning, or paint a vista or two.

Downton Abbey. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

Taking tea alfresco. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

The reputation of a host rested on the entertainments, which helped to pass the time – walking, riding, shooting (in winter), and hunting (in fall) for outdoor activities; and card parties, musicales, and dances for indoor festivities. A fox hunt, such as the one depicted in Downton Abbey, required riding skill and stamina, for the chase would take riders over hills and dales, and hedges, and over long distances for much of the day.

Downton Abbey. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

The hunt required riding skills and stamina.Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

Billiards made an appearance during the 17th century, and by the 19th century billiard rooms had become a staple. Private libraries offered a variety of books and periodicals. In the summer, Edwardians enjoyed lawn tennis, croquet, cricket, and golf (by the men).

The male guests in Regency House Party (2004) could pretty well behave and move around as they pleased.

Ladies and gentlemen tended to spend the day apart. Male guests were more active and could engage in almost any activity during the day, except at the time reserved for dinner, when they were expected to show up. In an Edwardian house, men did not escort their female dining partners into the dining room. Rather, after the host served cocktails in the drawing room a half hour before the meal, the group moved to the dining room where they were seated according to a set pattern, with guests sitting between members of the family and their neighbors.

Downton Abbey. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

The new heir of Downton Abbey (Dan Stevens) sits next to his hostess, the Countess of Grantham (Elizabeth McGovern). Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

After dinner, the ladies would remove to the drawing room, which became increasingly larger and more feminine over time, while the gentleman relaxed at the dining room table, drinking port, smoking their cheroots, and discussing manly topics.

Downton Abbey. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

The drawing room at Downton Abbey was large and feminine. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

While an 18th century gentlemen would have talked about horse flesh and carriages, Edwardian guests would have included automobiles and their rapidly changing technology, road improvements, and the availability of petrol as well.

Downton Abbey. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

Transportation was changing rapidly at the turn of the 20th century. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

Unlike the gentlemen, a lady’s day was more restricted and confined. She spent her day following a set routine, starting with breakfast, and wearing appropriate outfits and getting into them and out of them. Mothers spent some time overseeing the nannies and the care of their children (if they were brought along). Ladies, married or not, would also receive visitors, sew, gossip, read, walk, participate in charity work, observe the men at sport (if invited) or take a ride in the carriage. They did join in on more active, outdoor games at set times during the appropriate season, such as cricket, croquet, lawn tennis, lawn bowling, and the like, but they would have been properly dressed for the occasion.

Downton Abbey. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

The head maid (Joanne Froggatt) dresses Lady Mary’s (Michelle Dockery) hair for dinner. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

Imagine poor Eleanor Tilney in the late 18th century, alone in a grand house without female companionship, having no-one to talk to and forced to live a constricted life. No amount of walking, charity work, practicing the piano, or overseeing the household would have made up for her boredom, and thus Catherine Morland’s companionship was so welcome.

Manor House (2002), dressing Lady Olliff-Cooper. Image @PBS

In Regency House Party (the 2004 mini-series), the modern women who portrayed Regency ladies chafed under the strict rules of protocol, forced chaperonage, and daily tedium. A lady’s routine did not much improve during the Edwardian era, although towards the end of this period changing one’s gown for afternoon tea became obsolete.

Tea gown, circa 1908. Image @Vintage Textiles

In Manor House, the 2002 mini-series set in the Edwardian era, Lady Olliff-Cooper’s spinster sister, the lowest-ranking member of the family, had so little to do and so little say in how she could spend her time, that Avril Anson (who in real life is a professor) left the series for a few episodes to maintain her sanity.

Downton Abbey. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

Evelyn Napier (Brendan Patricks) and Matthew Crawley (Dan Stevens) eye their rival before dinner. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

Lady Olliff-Cooper … [needed] to change her clothes five or six times a day. And very few of these dresses would be what today we’d call practical. Not only did each meal carry its own dress code, but if she needed to receive a visitor, pay a call or go riding, she’d have to change both her clothes and often her hairstyle as well.” Manor House, clothes

Anna Olliff-Cooper, who portrayed the lady of the house in Manor House, spent an enormous amount of her day changing into new gowns and having her hair dressed. She would stand passively as her maid did all the work. Anna noted how constricting the dresses were, and cried as she described how the tight sleeves of her gowns prevented her from raising her arms above her shoulders or from closely hugging her eleven-year old son. Even the fashions conspired to keep a women passive!

The Dinner Party, 1911, Jules Alexandre Grun

After they had finished their cigars and port, the gentlemen were obligated to rejoin the ladies for cards or music, or both, to while away the evening. The Duke’s behavior in Downton Abbey was egregious, for instead of joining the group for the rest of the evening, he went to bed early. The house party would stay up until 10:30 or so (unless a grand ball had been arranged, and then the guests would stay up until the wee hours of the morning).

Downton Abbey. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

Male conversation after dinner over port and cigars. The duke and earl have a frank conversation. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

In either case, the last people in the house to retire for the night would be the servants, but their lives and schedule will be described in another post.

Look for Downton Abbey, Part One to air on PBS Masterpiece Classic on Sunday, January 9th! Once again PBS will host a twitter party! Stay tuned for details.

Downton Abbey. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

End of the day at Downton Abbey. Credit: Courtesy of © Carnival Film & Television Limited for MASTERPIECE

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Images of Downton Abbey Season 1: Credit Courtesy of © Carnival Film & Television Limited for MASTERPIECE

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