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Archive for the ‘Jane Austen’s World’ Category

Reviewed by Brenda S. Cox

The Journal of a Georgian Gentleman: The Life and Times of Richard Hall, 1729-1801 provides fascinating insights into Jane Austen’s England.


The Journal of a Georgian Gentleman, by Mike Rendell, explores 18th century life in England

Richard Hall was a tradesman, a hosier who made stockings in a shop near London Bridge. Like the Coles in Emma, he “was of low origin, in trade,” but moved up in society as he became wealthier. Hall accumulated his fortune through hard work, marriage, inheritance, and investments. From selling silk stockings, he moved into selling fine fabrics, silver buckles, and other fashionable accessories. Hall eventually owned several estates, and retired as a country gentleman. 

I asked the author, Mike Rendell, to tell us more about how he wrote this book.

Rendell says he inherited “a vast pile of old family papers, . . . stuffed into tea chests and boxes in the back of the garage” in his grandmother’s house. He focused on the papers related to Richard Hall and found it “a fascinating voyage of discovery.” 

This trunk was full of papers from the eighteenth century.

Rendell continues, “For instance, if he [Richard Hall] recorded in his diary that he had ‘visited the museum’ it made me research the origins of the British Museum, realizing that he was one of the earliest visitors. Which led on to researching what he might have seen, etc.”

He adds, “Writing my first book opened my eyes to a great deal about the world in which Jane [Austen] was brought up. I love her works – especially P&P and I must admit to binge-watching the entire BBC version in a single sitting, at least twice a year!”

In the context of Richard Hall’s story, Rendell tells us about many aspects of life in the eighteenth century, based on his extensive research. For example:

Religion

Richard Hall was a Baptist, one of the Dissenter (non-Church of England) groups in Austen’s England. This meant that even though Hall loved learning, he was not able to attend university. Oxford and Cambridge, the two English universities, would not give degrees to Dissenters. Hall could have studied in Holland, but his family decided to bring him directly into their hosiery business instead.

Richard Hall’s grandfather and father were Baptists, and Richard attended a Baptist church and listened to sermons by the famous Baptist preacher Dr. John Gill for many years. Richard also collected printed sermons by Dr. Gill. However, it was not until Richard was 36 that he “gave in his experience” and was baptized. Rendell explains that “giving in his experience” meant “explaining before the whole church at Carter Lane in Southwark how he had come to faith in Christ.”

Some of the leaders of the English Baptists of the time are part of Hall’s story, as well as disputes and divisions between Baptist churches.

Hall sometimes attended Anglican churches, and was even a churchwarden for a time. Rendell comments, “The fact that he was a Baptist did not mean that he was unwilling to attend Church of England services – just as long as the gospel was being preached.”

Methodists were another important movement in Hall’s England, though they were still part of the Anglican Church for most of Hall’s lifetime. One of Hall’s relatives, William Seward, became an early Methodist minister, preaching to open-air crowds. Rendell writes that Seward “died after being hit by a stone on the back of the head while preaching to a crowd at Hay-on-Wye, on 22 October 1740 – one of the first Methodist martyrs.”

Silhouette of Richard Hall, probably “taken” (cut out) by his daughter Martha. In 1777 Martha “gave her experience” and was baptized in a Baptist church, as her father had done.

Science

Rendell often explains advances in science that affected Hall’s life (and Jane Austen’s). He writes, “By the standards of his day . . . Richard was a well-educated man. Above all, he was a product of his time – there was a thirst for knowledge all around Richard as he grew up. There were new ideas in religion, in philosophy, in art and in architecture. This was the age of the grand tour, of trade developments with the Far East, and a new awareness of the planets and astronomy as well as an interest in chemistry and physics. It was a time when the landed gentry were experimenting with new farming methods – inspired by ‘Turnip’ Townsend and Jethro Tull – and where a nascent industrial revolution was making its faltering first steps.” Richard wrote down many scientific “facts”—or fictions—some of which are listed in an appendix.

Surprisingly, Richard Hall records several times that he saw the Aurora Borealis in southern England. Apparently, the aurora was sighted many times in Austen’s England, though it has since migrated northward.

Rendell also tells us about an invention that greatly improved transportation: the development of macadam roads. These were named for the Scotsman John McAdam who invented the process. When bitumen (tar) was added in the nineteenth century, such roads were called “tar-macadamised”: a word eventually shortened to “tarmac.”

Travel was quite an adventure in Austen’s time. Richard Hall made this detailed paper cutout of a coach and four, showing one of the fastest means of transportation available at the time. Hall also did cutouts of a coach and four about to crash because of a boulder in the road, and a one-horse coach being held up by a highwayman.

Medicine

Richard Hall’s small daughter was inoculated against smallpox, which meant she was given the actual disease. She had “between two and three hundred pustules.” But Richard writes that about three weeks later, “Through the goodness of God . . . the Dear Baby finally recovered from inoculation.” 

About ten years later, inoculation–giving the patient a hopefully mild case of smallpox–was replaced by vaccination. Dr. Edward Jenner developed this technique, where patients were given cowpox rather than smallpox to develop their immunity. However, Jenner became a member of the Royal Society (of scientists) not for his work on vaccination, but for his observations of cuckoos and their habits! He also experimented with hydrogen-filled balloons. The “naturalists” (not yet called “scientists”) of this age were interested in topics that nowadays we would separate into many different branches of science.

When Hall’s first wife, Eleanor, died of a stroke, he cut this tiny Chinese pagoda in memoriam, with her name, age, and date of death. Rendell says it is “like
lace. It is just an inch and a quarter across and most probably fitted in between the outer and inner cases of his pocket watch. In other words it was worn next to his heart. Very romantic!”

Weather

Hall also noted the weather. In 1783 he refers often “to a stifling heat, a constant haze, and to huge electrical storms which illuminated the ash cloud in a fearsome manner.” These were the effects of a huge volcanic eruption in Iceland, the Laki volcano. This eruption, the most catastrophic in history, caused an estimated two million deaths worldwide, and wiped out a quarter of the population of Iceland. In England, the harvest failed, cattle died, and about 23,000 people died of lung damage and respiratory failure.

Highwaymen were another danger in Austen’s England. In this paper cutting by Richard Hall, a criminal, possibly a highwayman, hangs on the gallows while spectators are unconcerned.

Language

Richard Hall wrote a list for himself of words that sound different than they look. He gives the spelling, then the pronunciation, which helps us see how people in his area and level of society spoke. A few examples:

Apron—Apurn

Chaise—Shaze

Cucumber—Cowcumber

Sheriff—Shreeve

Birmingham—Brummijum

Nurse—Nus

Dictionary—Dixnary

The history of some words are also explained. For example, the word “gossip” was a contraction of “God’s siblings.” Such women helped mothers in childbirth. The “gossips” offered sympathy, kept men away, and chattered in order to keep up the mother’s spirits throughout her labor.

Museums and Exhibitions

Rendell describes several museums and exhibitions that Hall visited. One of the most intriguing is Cox’s Museum, which Hall and his wife visited the year Austen was born. It featured rooms full of “bejewelled automata.” The most famous was a life-size silver swan, still a popular exhibit at the Bowes Museum in Durham (northern England). The Museum says it “rests on a stream made of twisted glass rods interspersed with silver fish. When the mechanism is wound up, the glass rods rotate, the music begins, and the Swan twists its head to the left and right and appears to preen its back. It then appears to sight a fish in the water below and bends down to catch it, which it then swallows as the music stops and it resumes its upright position.” No less a personage than Mark Twain admired this swan and wrote about it in The Innocents Abroad.

Richard Hall’s upbringing stressed values which still resonate with many people today. Rendell writes, “. . .from an early age it had been instilled into Richard that there were only three things which could help stop the fall into the abyss of poverty, sickness and death. The first was a strong belief in the Lord, and that without faith you got nowhere. The second was the importance of education. The third was that you got nothing without working hard for it. These were the cornerstones of his upbringing – and of the whole of his subsequent life.”

Richard Hall was an artist of paper cutting. He cut out everyday objects and scenes. Many, like this finely-done rapier, were found among his books and journals.

And Much More

The Journal of a Georgian Gentleman is full of treasures for those of us who love reading about Jane Austen’s time period. We learn about guilds, clothing, food, disasters, transportation, prices, medical advances, explorers, and much more. 

To Rendell, Richard Hall “came across as a bit of a joyless, pious individual but then I thought: hang on, he had to face exactly the same problems as we do today – illness, worries about the business, problems with a son who was a mischief maker at school, problems with the drains etc etc. When he re-married  he fell out with his children because they didn’t approve of his new bride – and they excommunicated him [avoided and ignored him] for the rest of his life. In that sense his life was just as much of a mess as the ones we lead today!”

While Rendell originally wrote this story for his own family, when he decided to make it widely available he found he needed to promote it. He ended up in a surprising job. He says, “I had never before tried public speaking but quickly found that I loved it – and ended up with a totally new ‘career’ as a cruise ship lecturer (when Covid 19 permits!) travelling the world and talking about everyday life in the 18th Century. . . . These talks include talks about Jane Austen – in particular about the different adaptations, prequels, sequels, etc. of Pride and Prejudice – as well as talks about the venues used in the various films of Jane’s books. I also write articles for Jane Austen’s Regency World. . . . One thing led to another and I have now had a dozen books published, with two more in the pipeline.”

Mike Rendell’s books include topics such as Astley’s Circus (Astley’s is mentioned in Emma and in one of Jane Austen’s letters), Trailblazing Women of the Georgian EraPirates and Privateers in the 18th Century, and more. 18th Century Paper Cutting shows the illustrations used in this article, along with other lovely paper cuttings by Richard Hall. See Mike Rendell’s blog at mikerendell.com for more of Mike’s books and blog posts.

The Journal of a Georgian Gentleman is available from amazon in the US and the UK. It is offered on kindle unlimited. If you order a paperback copy from Mike Rendell (Georgiangent on amazon.co.uk), he says, “if anyone orders a copy I will ask (through amazon) and see if they want a personal dedication/signed copy before popping it in the post.” (It is listed there as a hardback but is actually a paperback.)

By the way, Rendell pointed out that Jane Austen’s nephew, James Edward Austen-Leigh, also did paper cutting (or silhouettes). You can see examples of James’s work in Life in the Country. There is also a well-known silhouette of Jane’s brother Edward being presented to the Knight family; that one was done by a London artist, William Wellings.

The Journal of a Georgian Gentleman gives us valuable insights into the life of an Austen-era tradesman who became a country gentleman. What would you most like to know about the life of such a person?

Images courtesy of Mike Rendell.

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Brenda S. Cox blogs about Faith, Science, Joy, and Jane Austen, and is currently working on a book entitled Fashionable Goodness: Christianity in Jane Austen’s England. You can also find her on Facebook.

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Inquiring readers, I once enjoyed afternoon tea in Fortnum and Mason’s in London. It was an exquisite, elaborate, and unforgettable experience. It was so elegant that I thought of it as high tea, but its presentation and intent had nothing in common with high tea in Jane Austen’s day, or in our present time. This post is meant to complement Rachel Dodge’s excellent post entitled “Jane Austen’s Regency Women: A Day in the Life , Part 1.” 

Afternoon tea:

The tradition of tea in the afternoon as we understand it began in 1840 with the Duchess of Bedford (1783-1857). She requested light food with tea and a few refreshments in mid-afternoon to stave off hunger pangs before dinner, which was served at 8 p.m. The Duchess soon began to invite friends to her rooms to join her in taking tea, and so a tradition began. This custom, which we celebrate to this day, began years after Jane Austen’s death in 1817.

High tea:

High tea was generally known as dinner or supper by the working classes.

For workers in the newly industrialized Britain, tea time had to wait until after work. By that hour, tea was generally served with heartier dishes which were substantially more than just tea and cakes. Workers needed sustenance after a day of hard labor, so the after-work meal was more often hot and filling and accompanied by a pot of good, strong tea to revive flagging spirits.”- Lemm

It seems that the term ‘high tea’ had more in common with furniture than a lofty service.

“Today, the evening meal in working-class households is still often called “tea” but as working patterns have changed yet again, many households now refer to the evening meal as supper. The addition of the word “high” to the phrase “high tea” is believed to differentiate between the afternoon tea that is traditionally served on low, comfortable parlor chairs or relaxing in the garden and the worker’s after-work high tea that is served at the table and seated on high back dining chairs.” – Lemm

Afternoon tea was therefor served on comfortable chairs in a drawing room or lady’s sitting room, or as a refreshment in the garden.

“Afternoon tea, also known as “low tea,” is the most often taken a a low table, like a coffee table in the sitting room before a warm fire. (Of course, it can also be served at a dining table.) High tea gets its name from its tendency to be served at a high table, like a dining table or high counter at the end of the workday.” – Brown

Breakfast:

Jane Austen was in charge of her family’s tea and sugar stores. She made her family’s breakfast at 9 a.m. The simple repast consisted of toast, rolls, or muffins and butter. Jane toasted the bread over a fire using a long handled fork or a metal rack that held the bread in place.

The typical ‘tea and toast’ breakfast that Jane Austen enjoyed was a relatively new invention. Traditionally, British breakfasts had consisted of hearty fare that often included beef and ale.” – Wilson, p. 21

Evening tea:

Tea was also served one or two hours after dinner. The time was variable, because people during the Regency era ate dinner at different times. Some ate early in the afternoon, as Jane Austen’s parents did when they were younger; some at 3 p.m., like the Bennets in Pride and Prejudice; the Bingleys dined at the more fashionable hour of 6 p.m.; and the Duchess of Bedford, a trendsetter, dined at 8 p.m. Kim Wilson quotes Captain Harry Smith in 1814 as saying, “I breakfast at eight, dine at three, have tea in the evening…” People who did not follow the latest fashion in dining kept the earlier dinner hours they and their families had always adhered to.

Confusing the issue further is that people of the time referred to all hours before dinner as ‘morning’, and the period between dinner and teas as ‘afternoon’, even if it fell in what we now call the evening. To them, ‘evening’ started after tea.” – Wilson, p. 91

In the evening after dinner, the assembled guests returned to the drawing-room. Tea was made by the ladies of the house to prevent servants from taking portions of this expensive commodity for their own use. After tea, “…when the tea-things were removed, and the card-tables placed” (Pride and Prejudice) the diners would play games, such as riddles or charades, or read to each other and partake of other pleasures. In Hartfield, “Mr. and Mrs. Weston and Mr. Elton sat down with Mr. Woodhouse to cards.”- (Emma)

Tea was also provided at balls, when suppers were served at midnight, in private alcoves in pleasure gardens, on visits when “Mr. Woodhouse was soon ready for his tea; and when he had drank his tea he was quite ready to go home” (Emma), and at musicales —”The first act was over. Now she hoped for some beneficial change; and, after a period of nothing-saying amongst the party, some of them did decide on going in quest of tea” (Persuasion).

A lady at a public assembly ball was dependent on a gentleman to escort her to the tea-room.

At a grand ball in Bath, Catherine Moreland of Northanger Abbey, and her friend Mrs. Allen, feel awkward and out of place until “they received an offer of tea from one of their neighbors; it was thankfully accepted, and this introduced a light conversation with the gentleman who offered it…”-Martyris

So many unanswered questions remain about tea taking in the Regency era, especially among the working classes and this post does not begin to address them or pretend to. Tea was so universal during this age, that anyone who could afford it (or smuggle it in) drank it, including Emma’s Mrs. Bates, who was “almost past every thing but tea and quadrille.

Sources:

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I find Jane Austen’s daily routines inspiring, don’t you? She was well-rounded and enjoyed a variety of activities to keep her body, mind, and spirit healthy and balanced. She wrote newsy letters, played the pianoforte, prayed with her family, sewed beautifully, and loved brisk walks. Austen’s evenings at home were spent reading, sewing, and talking with her family. Evenings in company meant dinners, game tables, and dancing. And Sundays were set aside for rest and church.

But what else did Austen understand about the everyday lives of Regency women that might help further our enjoyment of her novels? What went on behind (and between) the scenes we love so well? In this series, I’ll cover a variety of topics on Regency women. Let’s start by looking at what women did each morning on a normal day.

Mornings

The Regency day was broken into two parts: Morning and Evening. Morning usually refers to the part of the day before dinner. Women changed their dresses for dinner, marking the evening portion of the day. Thus, when we read Austen’s novels, we must understand that “morning” encompasses what we refer to as morning and afternoon.

Pre-Breakfast: This was the time between rising and breakfast, which was given to various private pursuits and personal hygiene. A married woman or mistress of the house (as in Emma’s case) might use this time to look over menus and address household necessities with a housekeeper or servant. We know Austen used that time to practice the piano, walk in the garden or run short errands, and write letters to friends and family members. It’s easy to see that a lady’s personal time before breakfast was quite pleasant.

Breakfast: Breakfast was eaten around 10 a.m. in most households, as the Middletons and their guests do in Sense and Sensibility before their morning outing, though people in the country tended to eat earlier than those in town. Jane Austen herself was known for eating an earlier breakfast at 9 a.m. Breakfast was a leisurely meal, with food on the side board where people might serve themselves. In London at Mrs. Jennings’ table, we read that breakfast “lasted a considerable time” as it was her “favourite meal.”

Breakfasts in the Regency period were “dainty meals of varieties of bread, cake and hot drinks, served in the breakfast-parlour…and eaten…off…fine china” (Maggie Lane, Jane Austen and Food). However, an early and more substantial breakfast might be taken before traveling a long distance. In Mansfield Park, Henry and Fanny’s brother eat a hearty breakfast before setting out early in the morning: “the remaining cold pork bones and mustard in William’s plate might but divide her feelings with the broken egg-shells in Mr. Crawford’s.”

Coffee, tea, and chocolate were the favorite hot drinks of the time, but tea was a breakfast staple for the Austen family: “Toast was made in front of the fire by the consumers themselves, rather than by their servants” (Lane 31). Jane Austen’s duties at breakfast included “[t]oasting the bread and boiling the water for tea in a kettle.” In Sanditon, we find this detail: “[Arthur] took his own cocoa from the tray . . . and turning completely to the fire, sat coddling and cooking it to his own satisfaction and toasting some slices of bread . . .” (ch. 10).

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Morning Calls: Visiting took up a great portion of the day, usually anywhere from 10 a.m. until 6 p.m., depending on each household’s meal times. Normally, it was safest to call between 12:00 p.m. and 3:00 p.m. for most households. Between visits or on quiet mornings at home, women tended to sew together as we know Austen herself enjoyed doing. In Sense and Sensibility, we’re told that the ladies settled themselves after breakfast “round the common working table.” Their work, of course, was needlework.

Social visits were typically 15 minutes in duration. A shorter visit was considered a snub, as is seen in Emma when she allows Harriet Smith to make a 14-minute visit to the Martins: “The style of the visit, and the shortness of it, were then felt to be decisive. Fourteen minutes to be given to those with whom she had thankfully passed six weeks not six months ago!” (emphasis mine). However, in Pride and Prejudice, emphasis is given to the length of Georgiana Darcy’s visit to Elizabeth at the inn: “Their visitors stayed with them above half-an-hour” (emphasis mine).

Visits were made for a variety of reasons, but special visits to friends and neighbors were made before and after trips away from home; new neighbors were often visited, as we see in Pride and Prejudice when Mrs. Bennet pressured Mr. Bennet to visit Mr. Bingley; and new brides were visited by everyone in the neighborhood. When Mr. Elton brings Mrs. Elton home, Mr. Woodhouse says, “Not to wait upon a bride is very remiss. […] I ought to have paid my respects to her if possible. It was being very deficient.”

As a Regency woman, morning visits must have ranged from enjoyable and entertaining to downright bothersome and boring. But one thing we modern readers must keep in mind: Virtually every visit required a reciprocal visit. Once you began visiting someone, it must have been difficult to ever stop!

Luncheon: Lunch did not exist as we know it today. Instead, light refreshments were brought in during the day, often during visit. These light meals were comprised of cold foods and served in whatever room the family was in at the time.  When callers came, the woman receiving a visit rang for refreshments and was expected to offer and serve tea and refreshments, all while carrying on polite conversation.

In Austen’s novels, these midday refreshments are referred to as a “tray,” “cold meat,” “a set-out” or a “cold repast” (Lane 35).  In Pride and Prejudice when Elizabeth visits Miss Darcy at Pemberley, we read of “cold meat, cake, and a variety of all the finest fruits in season.”

Interestingly, the only time a “lunch” of sorts is mentioned in Austen’s novels is at an inn. In Pride and Prejudice, the Bennet sisters eat “‘the nicest cold luncheon in the world,’ which consists of ‘a sallad and cucumber’ and ‘such cold meat as an inn larder normally affords’” (Ch. 39). In Sense and Sensibility, Willoughby stops for a quick “nuncheon” when traveling from London to Cleveland, consisting of “a pint of porter” and “cold beef.”

Dressing for dinner: At the conclusion of a full day of visiting with friends, neighbors, and family members, Regency women then returned to their rooms to change for dinner. The timing of this change of dress again depended on the hours kept in each home. This provided women time to refresh themselves, arrange their hair, and put on their evening dresses. (I imagine they also took the opportunity to loosen their stays for a bit!)

Evening activities ranged from simple dinners at home to full nights of dinner, dancing, and entertaining—sometimes until the early morning hours—so a Regency woman’s day did not necessarily end when the sun went down. Often, it was just getting started!

Please join me next month in Part 2 of this series as we explore the evening portion of a Regency woman’s day.

Food for thought: If you lived in Jane Austen’s time, what would you spend your time doing before breakfast?

Rachel Dodge is the author of Praying with Jane: 31 Days Through the Prayers of Jane Austen (2018) and The Anne of Green Gables Devotional: A Chapter-By-Chapter Companion for Kindred Spirits (November 2020). Rachel teaches college English classes, gives talks at libraries, teas, and book clubs, and writes for Jane Austen‘s World blog and Jane Austen‘s Regency World magazine. You can visit her at RachelDodge.com.

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P&P Book CoverInquiring Readers, On September 15th Chronicle Books will release an edition of  Pride and Prejudice: The Complete Novel, with Nineteen Letters from the Characters’ Correspondence, Written and Folded by Hand, By Jane Austen, Curated by Barbara Heller. I received my lovely copy along with this text:

“This deluxe edition brings to life the letters exchanged among Jane Austen’s characters in Pride and Prejudice. 

Glassine pockets placed throughout the book contain removable replicas of 19 letters from the story. 

Image of Pride and Prejudice letters with glassine inserts. Image Chronicle Books.

Pride and Prejudice letters with glassine inserts. Image Chronicle Books.

These powerful epistles include Lydia’s announcement of her elopement, Mr. Collins’s obsequious missives, and of course Darcy’s painfully honest letter to Elizabeth.

  • Nothing captures Jane Austen’s vivid emotion and keen wit better than her characters’ correspondence.
  • Each letter is re-created with gorgeous calligraphy.
  • Letters are hand-folded with painstaking attention to historical detail.

Perusing the letters will transport readers straight to the drawing-room at Netherfield or the breakfast table at Longbourn.”

Image of Barbara Heller

Barbara Heller

Purchase the book at Chronicle Books, or at other booksellers, including Amazon, Bookshop.org, and Barnes and Noble.

Find Barbara Heller at BarbaraHeller.org, with information about her process and the scribes and graphic artist who designed the letters.

 

ChattyFeet Winners of Jane Austoe Socks!

In mid-August we held a contest regarding ChattyFeet’s Jane Austoe socks and received a variety of creative answers to our prompts. 

We announced three winners on August 22nd–Denise, Mea, and Mary. Mea proudly sent images of her wearing the socks and holding them. 

Denise, another contest winner, also sent in her images.

 

Denise with her new chattyfeet socks

Denise with her new chattyfeet socks


Denise and her socks view her Darcy and Lizzie figurines.

Denise and her socks view her Darcy and Lizzie figurines.

Vic received a surprise gift from Gil Kahana, the CEO of this funky, wonderful site. It was a literature box set of four outstanding authors: Jane Austoe, Virginia Wool, Ernestoe Hemingway, and Marcel Proustoe. I was thrilled and immediately donned two socks. Guess which author dominated!

Image of Vic wears rival authors on her feet whilst reading Fullerton's A Dance With Jane Austen.

Vic wears rival authors on her feet whilst reading Fullerton’s A Dance With Jane Austen.

The box is as unique as the socks.

ChattyFeet does not stop at literature. Famous artists, scientists, and royals also receive the funky and humorous treatment. Jane Austoe is the latest design to receive foot accolades. 

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Inquiring Readers, I discovered that Susanna Fullerton, President of the Jane Austen Society of Australia and Austen author, is as much of a fan of Georgette Heyer as I am, perhaps more. This delightful article compares and contrasts the writings of Jane Austen and Georgette Heyer. Susannah also offers a giveaway at the end of her article. Enjoy!

In Georgette Heyer’s novel Regency Buck there’s a delightful scene that takes place in Hookham’s Library in London’s Bond Street. The heroine, Judith Taverner, picks up a novel called Sense and Sensibility, one of the “new publications on offer” and written “By a Lady”. She proceeds to read aloud to her cousin Bernard from the scene when mercenary John Dashwood congratulates his sister Elinor on capturing the romantic interest of Colonel Brandon. John Dashwood is of course mistaken – it is Marianne that interests the Colonel – and it’s a lovely comic moment of misunderstanding. Judith closes the book and says to her cousin, “Surely the writer of that must possess a most lively mind?” This is one of the tributes that Heyer pays to Jane Austen, in her fiction. She knew only too well how very lively was the mind of her favourite novelist.

She’d have loved to have learned more about Jane Austen, but Heyer did not have the wealth of material available to today’s reader. James Edward Austen-Leigh’sMemoir had been published, and she could also turn to Constance Hill’s Jane Austen: Her Homes and Her Friends, but otherwise she had to pretty much rely on the novels to gain details she could use in her own fiction. There was no superbly researched edition of the letters by Deirdre le Faye, no Tomalin biography, no John Mullan analysis, for Heyer to turn to. But she made the most of what she had and reread the novels frequently. One reviewer of Friday’s Child picked up on this, noting with approval, “The author has read Jane Austen to advantage”.

I think Heyer must have felt, even with the limited biographical material available to her, that she had much in common with Jane Austen. Both women lost adored fathers and had rather troubled relationships with their mothers, both cherished their privacy, both were meticulous when it came to accuracy, and neither suffered fools easily. Both novelists “dearly loved to laugh” and their humour shines through in their fiction.

Sense and Sensibility is a novel about sisters and one can see the influence of this in Heyer’s oeuvre. Frederica is the sensible sister in the novel of that name, while Charis is the emotional and romantic equivalent of Marianne Dashwood. Mary and Sophia Challoner of Devil’s Cub, Horatia and Elizabeth Winwood of The Convenient Marriage are more examples of Austen-influenced sister-pairings, and Heyer shows, just as Austen did in Sense and Sensibility, that second attachments can succeed and that sometimes handsome young men turn out to be rotters.

Heyer learned from Northanger Abbey too, playing with Gothic conventions such as abductions, strange and overbearing ‘villains’, dark and stormy nights, and people being locked in cellars – but, like Austen, she mines Gothic tropes for humour, not for scariness. We find Gothic devices being mocked in The Reluctant Widow, Devil’s Cub, Friday’s Child, Cousin Kate and Faro’s Daughter.

Image of the cover of 24 novels of Georgette Heyer published by Sourcebooks Cassablancain 2008
Image of the cover of 24 novels of Georgette Heyer published by Sourcebooks Cassablanca in 2008

Novelist PD James once described Pride and Prejudice as “Mills & Boon, written by a genius”. Certainly, Austen’s novels give us the standard romance plot of ‘boy meets girl – consequent misunderstanding – romantic happiness’. Of course, Austen adds to this standard plot her own unique depth, psychological acuteness, and complexity of character which lifts her books into the realm of genius. Heyer uses this standard plot too – just as Elizabeth Bennet has to listen to Darcy’s “not handsome enough to tempt me”, so does Arabella have to listen to slighting comments from Mr Beaumaris. Like Austen, Heyer shows her couples learning about themselves and their world, often through making mistakes or initial prejudice. Sylvester, like Darcy, will learn to be “properly humbled” by the woman he comes to love, Sherry has to learn from Hero to think of others and not just himself, Freddy Standen in Cotillion must discover that love comes into one’s life in unexpected ways. Heyer shows couples sparring with each other in seeming dislike, just as Elizabeth and Darcy bandy words in the ball room. In Bath Tangle, Lady of Quality, Black Sheep and The Grand Sophy we see young men and women falling in love as they argue, and so often their language has echoes of the language used by Austen’s characters.

Eyes are said to be the windows of the soul, and eyes that speak to each other are important in Jane Austen’s books. Darcy finds himself admiring Elizabeth’s very fine eyes and when Emma’s eyes “invited him irresistibly to come to her”, Mr Knightley doesn’t even try to resist. The eyes of Heyer’s heroines (usually cool grey ones) are often mentioned and are a great part of their attraction to their lovers. Eyes in her novels also sparkle with laughter, for Heyer’s heroines all love to laugh, as do Austen’s (even Fanny Price laughs – once!). Gurgles of laughter, lips twitching in smiles, and sudden bursts of laughter, all remind one of Elizabeth Bennet’s laughter, or of Emma’s smiles.

Stack of the annotated editions of Jane Austen's six novels: Northanger Abbey, Pride and Prejudice, Sense and sensibility, Emma, Mansfield Park, and Persuasion.
Stack of the annotated editions of Jane Austen’s six novels: Northanger Abbey, Pride and Prejudice, Sense and sensibility, Emma, Mansfield Park, and Persuasion.

“There are just so many similarities in language, character and plot, as one sees again and again how Heyer pays tribute to Jane Austen. To many modern readers, the idea of cousins marrying each other is not appealing (we know of the possible genetic consequences for their children), but we find cousin marriages, which must have been common in the Regency, happening in Mansfield Park and in The Grand Sophy. That Heyer novel has a rather sleepy Spanish woman, a Marquesa, who is surely a Lady Bertram copy-cat, Dr Grant’s obsession with food and wine is mirrored in the wonderfully named Sir Bonamy Ripple of False Colours, and sudden illness, elopements to Scotland, and marital unhappiness (all to be found in Mansfield Park) are found frequently in Heyer. Sir Thomas Bertram and Miles Calverleigh have money from Indian plantations, Tom Bertram and Horatia Winwood are addicted to gaming, Fanny Price and Kitty Charing are taken in by relatives when young, and even Lady Bertram’s lazy pug is comically reincarnated in Friday’s Child. Emma is a rather managing young lady – so is Sophy Stanton-Lacy of The Grand Sophy though Emma has more to learn than Sophy; Miss Bates rarely stops talking long enough to draw breath and we gain such a vivid sense of how exhausting it must be for poor Jane Fairfax to live with her – Maria Farlow in Lady of Quality also has an inexhaustible flow of “nothing-sayings” which exhausts Annis; and Mr Woodhouse’s hypochondria has influenced the vapourish and imagined illness of many Heyer characters. Mrs Elton’s social climbing teaches Mrs Challoner a thing or two, dim-witted Harriet Smith and Belinda of The Foundling have much in common, while Bath Tangle concerns itself with lost love and second chances, just as does Persuasion.

Both Jane Austen and Georgette Heyer wrote about young women who enter the marriage market, and their novels are centred on romantic relationships. However, both novelists then proceed to de-centre this romance by using comedy, irony and by showing us the realities of marriage. Sometimes love or lust are just not enough, as is obvious from the Bennet marriage. Both writers investigate what W.H. Auden called “the amorous effects of brass” and show how money influences and distorts. And both show us the instability and social concerns of the Regency era (urban poverty, enclosure of land, women lacking dowries, a growing middle class, and soldiers with not enough to do). They give us heroines who must learn to cope on their own while losing homes, income, family and love, both show an unerring sense of place, and they give us so much to laugh over.

I love both of these authors, sometimes for the same reasons and sometimes for very different reasons. Jane Austen was writing contemporary novels, Heyer historical ones, so she spends more time explaining social detail than does Austen. I love Heyer’s sense of fun and relax into her fiction without feeling challenged or disturbed (which in these Covid times is exactly what I need). But Heyer never provides the acute psychological brilliance that we find in Austen, or the sheer innovation, or the depth of characterisation, or the knowledge that every single time we go back to her books we will learn something new about ourselves or other people. Austen challenges our intellects and makes us think; Heyer soothes and restores. Georgette Heyer would have been the first to admit that her own talents were far inferior to those of her literary mentor – she knew her novels were not in the same class. And yet her novels have huge charm and I am happy to keep going back to them, always with delight. I think that as readers we can rejoice in the differences and enjoy both writers in different ways, and have the fun of finding the echoes of Austen in the pages of Heyer.

Jennie Chawleigh of A Civil Contract reads Mansfield Park after her marriage to Adam. She is consoled by reading in its pages that a man can form a deep and lasting second attachment, and seeing Edmund Bertram begin to forget Mary and think about Fanny brings her comfort. I love such references made by one of my favourite novelists to the writer whose books I adore more than any other. In my view, one can find that both writers are, in the words of Heyer, “complete to a shade”, each in their own inimitable way.

About Susannah Fullerton:

Susannah Fullerton, OAM, FRSN, has been President of the Jane Austen Society of Australia for the past 25 years. She is the author of several books about Jane Austen – Jane Austen and Crime, A Dance with Jane Austen, Happily Ever After: Celebrating Jane Austen’s Pride and Prejudice and Jane & I: A Tale of Austen Addiction. She has also organised 3 Georgette Heyer conferences in Sydney and edited Georgette Heyer: Complete to a Shade. Please visit her website at https://susannahfullerton.com.au/ She is a ‘Lady Patroness’ of the newly formed International Heyer Society, which publishes a newsletter ‘Nonpareil’ and sends out fascinating posts about all things Heyer. For further information, see https://heyersociety.com/

Bibliography:

A fuller version of this article can be found in Heyer Society: Essays on the Literary Genius of Georgette Heyer, Edited by Rachel Hyland, Overlord Publishing, 2018

Georgette Heyer: Biography of a Bestseller, Jennifer Kloester, ,Penguin, 2011

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Image of the cover of Georgette Heyer: Complete to a Shade
Cover of Georgette Heyer: Complete to a Shade
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Georgette Heyer links on this blog:

How I Fell In Love With Georgette Heyer, Vic Sanborn, August 7, 2012

Georgette Heyer Posts on Jane Austen’s World

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